CITRUS SALMON WITH NEW POTATOES

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Citrus Salmon with New Potatoes image

The perfect summer salmon recipe. Light but bursting with flavor. Salmon and broccolini are steamed on a bed of lemon, ginger, and garlic with orange juice and served with new potatoes.

Provided by NPet

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Salmon     Salmon Fillet Recipes

Time 40m

Yield 4

Number Of Ingredients 10

12 new potatoes
1 lemon, sliced
2 teaspoons minced fresh ginger root
2 teaspoons minced garlic
4 (4 ounce) fillets skinless salmon
salt and freshly ground black pepper to taste
1 ½ cups freshly squeezed orange juice
1 cup finely chopped fresh mint, divided
12 broccolini
2 tablespoons olive oil

Steps:

  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 10 to 15 minutes.
  • Meanwhile, place lemon slices on the bottom of a large skillet. Sprinkle 1 teaspoon ginger and 1 teaspoon garlic over the lemon slices. Season salmon with salt and pepper and place into the skillet. Pour in enough orange juice to just cover the lemon slices. Sprinkle 1/2 cup mint and remaining ginger and garlic on top of the salmon. Place broccolini on top. Cover the skillet.
  • Steam salmon over medium heat until no longer pink in the middle and flesh flakes easily with a fork, 8 to 10 minutes.
  • Transfer 5 tablespoons of the orange juice mixture from the skillet to a small bowl. Whisk in remaining mint and olive oil to make a vinaigrette.
  • Drain potatoes. Serve salmon fillets on a platter with potatoes, broccolini, and vinaigrette on the side.

Nutrition Facts : Calories 496.2 calories, Carbohydrate 64 g, Cholesterol 61.9 mg, Fat 14.4 g, Fiber 8 g, Protein 30.2 g, SaturatedFat 2.1 g, Sodium 115.9 mg, Sugar 10.7 g

Nengi Moses
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This recipe was a total disaster. The salmon was overcooked and the potatoes were undercooked.


Chibuike Nwafor
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I found this recipe to be a little bland. I think it needed more seasoning.


Theo Gaelebale
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The potatoes were a little too crispy for my taste.


Summer Senn
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I'm not sure if I did something wrong, but my salmon came out a little dry.


Maribel R
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This dish is perfect for a special occasion meal.


saba fatima fatima
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I'm going to try this recipe with different types of fish, like tilapia or cod.


DOHA GAMING
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This recipe is a great way to use up leftover salmon.


martin mulenga
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I made this dish with roasted vegetables instead of potatoes, and it was just as delicious.


Lucaboii101 Gaming
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I love that this recipe uses simple ingredients that I always have on hand.


Faith Lagat
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.


tissa kabir
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I'm not a big fan of fish, but I really enjoyed this dish. The salmon was cooked perfectly and the lemon-herb butter was delicious.


saidul hawlader
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This recipe is a great way to get your kids to eat fish. My kids loved the salmon and potatoes, and they even asked for seconds.


Mohamed Ata
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I love how flavorful this dish is. The citrus and herbs really brighten up the salmon and potatoes.


paul moore
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This recipe is so easy to follow, even for a beginner cook like me. The salmon and potatoes turned out perfectly, and I will definitely be making this dish again.


Nomavezi Mahlanza
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I made this dish for a dinner party last night and it was a huge success. Everyone loved the salmon and potatoes, and they all asked for the recipe.


Sagor Sagor
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This citrus salmon with new potatoes recipe was a hit with my family! The salmon was flaky and moist, and the potatoes were perfectly roasted. The lemon-herb butter added a delicious flavor to the dish.