CITRUS-MARINATED SHRIMP CANAPéS
Top crisp slices of bread with citrus butter and tangy broiled shrimp.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 40m
Yield 24
Number Of Ingredients 10
Steps:
- In medium bowl, mix oil, lemon juice, honey, lime peel and salt. Add shrimp; toss to coat. Cover and refrigerate at least 30 minutes but no longer than 2 hours, stirring once after half the time.
- Meanwhile, set oven control to broil. In small bowl, stir butter and marmalade until well mixed. Spread butter over baguette slices.
- Remove shrimp from marinade; discard marinade. On rack in broiler pan, place shrimp in single layer. Broil with tops 4 to 6 inches from heat 4 to 6 minutes or until shrimp are lightly browned.
- Place 1 shrimp on each baguette slice. Garnish with cilantro.
Nutrition Facts : Calories 140, Carbohydrate 17 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 1 g, TransFat 0 g
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Rafiqul Islam Rafi
[email protected]I'm definitely going to make these shrimp canapés again. They're so easy to make and they're always a hit.
Mairza Mursleen
[email protected]These shrimp canapés are a great way to use up leftover shrimp. They're also a great appetizer for a party.
Kila Kamkilakai Anere
[email protected]I made a few changes to the recipe, but the shrimp canapés still turned out great. I used a different type of bread and I added some chopped herbs to the marinade.
Abou TRAORE
[email protected]I followed the recipe exactly and the shrimp canapés turned out perfectly. They were a big hit at my party.
Collette Letshabo
[email protected]These shrimp canapés are the perfect party food. They're easy to make, delicious, and they always disappear quickly.
Xoestorio
[email protected]I'm not a big fan of seafood, but I really enjoyed these canapés. The shrimp were cooked perfectly and the marinade was very flavorful.
Khyrul Hasan Shiblu
[email protected]I love the bright and citrusy flavor of these canapés. The shrimp are cooked perfectly and the marinade is delicious.
Khan Yousafzai
[email protected]These shrimp canapés are a great appetizer for any occasion. They're easy to make and they always impress my guests.
Phenny Martin
[email protected]I made these canapés for a potluck and they were a big hit. Everyone loved the citrus marinade and the shrimp were cooked perfectly.
ifeanyi nwabunor
[email protected]I've made these canapés several times now and they're always a hit. They're a great way to use up leftover shrimp.
James Tillequots
[email protected]These shrimp canapés are the perfect party food. They're easy to make, delicious, and they always disappear quickly.
Roshan Shah
[email protected]I'm not usually a big fan of shrimp, but I really enjoyed these canapés. The marinade made the shrimp really tender and flavorful.
Unikittycharmie
[email protected]I love the combination of flavors in these canapés. The citrus marinade really brightens up the shrimp and the bread adds a nice crunch.
Bruno Effiom
[email protected]These canapés were so easy to make and they were a real crowd-pleaser. I'll definitely be making them again.
Zakir Kashmiri
[email protected]I was a bit skeptical about the citrus marinade, but it was actually really good. It gave the shrimp a really unique and flavorful taste.
Presly Sparkles
[email protected]I followed the recipe exactly and the shrimp came out perfectly cooked. The marinade was also delicious and really complemented the shrimp.
Darkest Bunny
[email protected]These shrimp canapés are the perfect appetizer for any occasion. They're light, refreshing, and bursting with flavor.
Irene's TV
[email protected]I made these canapés for a baby shower and they were a big success. The citrus marinade gave the shrimp a really refreshing flavor.
rachel lakhi
[email protected]These Citrus Marinated Shrimp Canapés were a hit at our last party! They were so easy to make and everyone loved the combination of flavors.