CITRUS MAHI MAHI WITH MANGO SALSA
Steps:
- Combine first 9 ingredients in large baking dish. Place fish in the marinade cover and place in refrigerator for at least 2 hours but no more than 4 hours. While fish is marinating prepare Mango Salsa by combining all the next ingredients together and chill. remove fish from marinade making sure to remove the pieces of mashed garlic, shallots and cilantro from the fish as they will bur on the grill and impart a bitter flavor. Place filets on medium hot grill for approximately 5-7 minutes per side being careful not to over cook. Remove from grill onto serving plates or platter and top with mango salsa.
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Akhunzada_ Sahb
[email protected]This recipe is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
Reza Meer
[email protected]I served this dish over rice and it was perfect. The rice soaked up all the delicious juices from the fish and salsa.
Nagoor Basha
[email protected]I'm not a fan of cilantro, so I omitted it from the salsa. The salsa was still delicious without it.
Madiya Queen
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The fish and salsa are both amazing.
Ebrahim KHIN
[email protected]This is my new favorite way to cook mahi-mahi! The fish is so moist and flaky, and the salsa is the perfect finishing touch.
Abbigail Mccalister
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The citrus and mango flavors really complemented the fish.
Zubair jeelani
[email protected]This recipe is a great starting point for a delicious fish dish. I added some roasted vegetables to the salsa to make it even more flavorful.
Achilles Kaluapa
[email protected]Not a fan of the mango salsa, but the fish was cooked well.
Andrew Phillips
[email protected]I found the recipe to be a bit bland. I added some extra spices to the fish and salsa to give it more flavor.
Awaismahar Mahar
[email protected]The fish was a bit dry, but the salsa was delicious.
Naveed Alam
[email protected]This recipe is easy to follow and the results are amazing. I will definitely be making this again!
warren bishop
[email protected]I love the combination of citrus and mango in this recipe. It's a really refreshing twist on a classic fish dish.
Bikee Kumar
[email protected]This recipe is a great way to use up leftover fish. I had some mahi-mahi that I didn't know what to do with, and this recipe was perfect. The fish was cooked perfectly and the salsa was the perfect complement.
Frank James
[email protected]One word: delicious!
SN Shiplu
[email protected]Just made this for dinner and it was a hit! The fish was cooked perfectly and the salsa was so flavorful. Definitely recommend giving this recipe a try.
Junaid ali Junaid ali
[email protected]Seared mahi-mahi with a citrusy kick and a tropical mango salsa - perfect for a light and refreshing summer meal!