CITRUS CORN COUSCOUS
Steps:
- Bring the water to a boil in a large saucepan. When the water is boiling, remove from heat and add the crumbled saffron. Stir quickly and then add the couscous. Stir the couscous to it is all moistened, then cover and let steam for 15 minutes. Meanwhile, cut the corn kernels from the cob. In a sauté pan, heat the butter over medium heat and add the shallots and garlic. Fry until the shallots begin to turn translucent, then add the corn. Cook until the corn kernels are cooked but still slightly crunchy, and beginning to brown a little. Mix the orange juice, preserved lemon, vinegar, olive oil, cumin, paprika, and coriander together. To assemble the dish, pour the couscous into a large bowl and fluff with a fork until the grains have separated. Add the orange juice mixture and stir thoroughly to coat the couscous. Add the cooked corn, parsley, and green onion and stir to mix. Season to taste with kosher salt.
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Kathleen Livingston
[email protected]This is a great recipe for a quick and easy weeknight meal. I highly recommend it.
Shelecia Brown
[email protected]I love the combination of flavors in this dish. It's so unique and delicious.
Waniya Faizan
[email protected]This dish is amazing! I can't believe how easy it was to make.
Gemmachan
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Zayn Khan
[email protected]This is a great recipe for a healthy and satisfying meal.
Russell Hoppy
[email protected]I love this dish! It's so flavorful and refreshing.
Pindiwe Pindie
[email protected]This is one of my favorite recipes. It's so easy to make and it's always delicious.
Durga Prasad Adhikari
[email protected]I've made this dish several times and it's always a hit. It's the perfect dish to serve for a special occasion.
RhinoCraft78u
[email protected]This dish is amazing! I love the combination of flavors and textures.
Finley Townend
[email protected]I'm so glad I found this recipe. It's a keeper!
Maria McKenzie
[email protected]This is a great recipe for a healthy and flavorful meal. I love that it's made with whole grains and fresh vegetables.
AGGROSoul
[email protected]I made this dish for a party last weekend and it was a huge success. Everyone loved it!
Galib Rony
[email protected]This is one of my favorite recipes. It's so easy to make and it's always a hit with my family and friends.
chosen vevo
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fit the bill. It was so good, I ate the whole thing myself!
Annah Sarah
[email protected]This dish is so versatile. I've served it as a main course, a side dish, and even a salad.
Ismael Hern√°ndez
[email protected]I love the combination of flavors in this dish. The citrus and herbs complement each other perfectly.
Kombo Prosper
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's the perfect dish to serve for a party or potluck.
Apollo Cosmos
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that it's healthy and flavorful.
Amena munni
[email protected]I made this dish last night and it was a hit! My family loved it. The citrus flavors were so refreshing and the couscous was cooked perfectly.
Enamahmed Khan
[email protected]This dish was absolutely delicious! The flavors were amazing and it was so easy to make. I will definitely be making this again.