CITRUS CARROT CAKE
I have had many carrot cakes in my time, but this one just hit the spot for me. My niece loved this cake so much that she asked for the recipe and made this one for her husband's birthday. She tried others which were good, but none like this one.
Provided by Carol
Categories Desserts Cakes Sheet Cake Recipes
Yield 18
Number Of Ingredients 16
Steps:
- Stir together the flours, baking powder, cinnamon, and salt.
- In a large bowl, cream the butter or margarine with the sugars. Beat in the eggs, and then the citrus peels and juices. Stir in the carrots. Beat the flour mixture into the carrot mixture. Stir in the walnuts and raisins. Turn the batter into a greased and floured tube pan.
- Bake at 350 degrees F (175 degrees) for about 90 minutes, or until it tests done with a toothpick. Transfer to a rack to cool.
Nutrition Facts : Calories 347 calories, Carbohydrate 48.9 g, Cholesterol 68.4 mg, Fat 16 g, Fiber 3.1 g, Protein 5.5 g, SaturatedFat 7.3 g, Sodium 196.8 mg, Sugar 29.4 g
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Mary Morgan
mary.morgan76@yahoo.comThis cake is delicious! The citrus glaze is the perfect finishing touch.
Natalie harp
nh58@gmail.comI've made this cake several times now, and it always turns out perfectly.
Taha Ozer Official
otaha@gmail.comThis cake is so easy to make, and it's a great way to use up leftover carrots.
Shaikl Bayo
bayo.shaikl@hotmail.comI made this cake for a party and it was a huge hit! Everyone loved it.
Asim malik Asim malik
a.malik9@gmail.comThis cake is so moist and flavorful, and the citrus glaze is the perfect finishing touch.
Siddhant Bhattrai
bhattrai.siddhant22@aol.comI've made this cake several times now, and it always gets rave reviews from my friends and family.
Bridgette Monteon
monteon99@aol.comThis cake is a great way to get your kids to eat their vegetables.
Jonas Martin
martin_jonas21@hotmail.co.ukI'm not a huge fan of carrot cake, but this recipe changed my mind. It's so delicious!
suman Gaihre
sg@yahoo.comThis cake is so good, I could eat it every day!
John Irungu
j-irungu21@gmail.comI love the citrus glaze on this cake. It adds a touch of sweetness and tartness that really complements the carrot flavor.
Maurice Henderson
hmaurice@hotmail.comThis cake is perfect for any occasion. I've made it for birthdays, parties, and even just for a snack.
Mimi Whyle
whyle@yahoo.comI've never made a carrot cake before, but this recipe was easy to follow and the cake turned out great!
zain arain
z_a@yahoo.comThis cake is so moist and flavorful. I highly recommend it!
KING ZUBENZ
zking6@gmail.comI made this cake for my family and they loved it! It's a great recipe.
wittykng swagger
swagger55@yahoo.comThis cake is delicious! The citrus glaze is the perfect finishing touch.
Mercykikata Kikata
k_mercykikata@yahoo.comI've made this cake several times now, and it always turns out perfectly.
Imran Halawa123456
h_i@hotmail.comThis cake is so easy to make, and it's a great way to use up leftover carrots.
Din Islam
islam-din44@yahoo.comI made this cake for a party and it was a huge hit! Everyone loved it.
Zahid Abro
az66@yahoo.comThis citrus carrot cake is the best I've ever had! It's so moist and flavorful, and the citrus glaze is the perfect finishing touch.