CITRUS BARS
I happen to come across this recipe at a food.com. The recipe was posted by justmeterri, but I did modify the recipe just a bit. These citrus bars are very good. They had a nice lemony flavor to them.
Provided by Cindi M Bauer
Categories Other Desserts
Number Of Ingredients 13
Steps:
- 1. To make the crust: In a bowl combine together, the flour and confectioners' sugar. Cut in butter; mix until mixture becomes crumbly and clings together. Press crust mixture into a 13x9x2-inch baking pan. Place baking pan in a preheated 350 degree oven. Bake the crust for about 25 minutes, or until lightly browned.
- 2. To make the topping: In another bowl beat together, the eggs, sugar, lemon juice, orange juice, and lemon zest. Stir in the 1/4 cup flour and baking powder, mixing well. Pour topping mixture over the baked crust. Place pan in the oven, and bake for an additional 25 minutes.
- 3. When cool; sprinkle the bars with the confectioners' sugar, then cut them into bars. (I cut the bars while they were slightly warm, then sprinkled the bars with the confectioners' sugar.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #for-large-groups #healthy #desserts #vegetarian #cookies-and-brownies #bar-cookies #dietary #low-sodium #low-in-something #number-of-servings #4-hours-or-less
You'll also love
Smart nwachukwu
[email protected]I love these citrus bars! They're so easy to make and they're always a hit with my family and friends.
Phumelela Phukza man
[email protected]These citrus bars are the perfect dessert for any occasion. They're easy to make and they're always a crowd-pleaser.
Dimply Shah
[email protected]I made these citrus bars for my friends and they were a hit! Everyone loved them.
Emiliano Lopez
[email protected]These citrus bars are delicious! The crust is buttery and the filling is tart and refreshing.
Md Ainul
[email protected]I've tried a lot of citrus bar recipes, but this one is by far the best. The crust is perfect and the filling is smooth and creamy.
Spin Strage
[email protected]These citrus bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Ismail Ismail ali
[email protected]I made these citrus bars for my family and they loved them. The crust is flaky and the filling is creamy and tangy.
Amy Cheyech
[email protected]These citrus bars are the perfect summer dessert. They're light and refreshing, and the citrus flavor is really bright and cheerful.
Mohamad kholany
[email protected]I'm not a huge fan of citrus desserts, but these bars were surprisingly good. The crust is buttery and flaky, and the citrus filling is tart and refreshing.
Nadia Valana
[email protected]I made these citrus bars for a bake sale and they sold out in minutes! Everyone loved them.
Saim Writes
[email protected]These bars are so delicious and refreshing. The citrus flavor is perfectly balanced by the sweetness of the crust.
Josephine Smith
[email protected]I've made these citrus bars several times now and they always turn out perfect. They're the perfect treat for any occasion.
Nabaggala Rosemaria
[email protected]These citrus bars were a hit at my last party! They're so easy to make and the flavor is amazing. I love the combination of the tart citrus and the sweet, buttery crust.