CINNAMON-WALNUT TOPPING FOR SOUR-CREAM COFFEE CAKE
This recipe is the topping for Sour-Cream Coffee Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 3
Steps:
- In a small bowl, stir together 3/4 cup chopped walnuts, 3/4 cup sugar, and 2 teaspoons ground cinnamon.
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Mteto Polo
[email protected]This cinnamon walnut topping looks delicious. I'm definitely going to try it.
MD Shourov Hasan
[email protected]I can't wait to try this topping on my next batch of sour cream coffee cake.
Mohammed Bashiir
[email protected]This topping is so versatile. I've used it on coffee cake, muffins, and even pancakes.
kvn LEgacy
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover walnuts.
Umar Al Haaris
[email protected]This cinnamon walnut topping is a game-changer. It makes my coffee cake so much more delicious.
Mohammad azam Azam1
[email protected]I made this topping for my sour cream coffee cake and it was a huge success. Everyone loved it!
Shova Rana
[email protected]This is the best cinnamon walnut topping I've ever had. It's so moist and flavorful.
Melonie Frazier
[email protected]I've made this topping several times now and it's always a hit with my family and friends.
Afshan Khaan
[email protected]This topping is so easy to make and it really takes my coffee cake to the next level.
Emel Nos
[email protected]I love the combination of cinnamon and walnuts in this topping. It's the perfect balance of sweetness and crunch.
WILSON MUNYOOTI
[email protected]This cinnamon walnut topping is the perfect addition to my sour cream coffee cake. It's so easy to make and adds a delicious flavor and texture to the cake.