CINNAMON TWISTS
Steps:
- Combine Oil and Brown Sugar. Add eggs then Flour and Baking Powder. Roll heaping teaspoon of dough into 4" long "log". Roll in Cinnamon/Sugar Mixture (see below) and press lightly to flatten. 4. Twist twice and place on parchment-covered cookie sheet. Bake 12-15 minutes at 375. Cinnamon/Sugar Mixture: ½ cup White Sugar; 1 tablespoon Cinnamon
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Hassan laghari
[email protected]These cinnamon twists were a little too greasy for my taste.
Danish Sheikh
[email protected]I'm not a big fan of cinnamon, but I still enjoyed these twists. The dough was so light and fluffy.
Jumel Junoir
[email protected]These cinnamon twists are the perfect addition to any brunch or breakfast menu.
Zakaullah Adv
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Belawal Khan rashari
[email protected]These cinnamon twists are a great way to use up leftover pie dough. They're also a fun and easy project to do with kids.
wakweya chali
[email protected]I've been making these cinnamon twists for years and they're always a favorite. They're the perfect treat for any occasion.
jale lxool
[email protected]These cinnamon twists are the perfect comfort food. They're warm, gooey, and sweet.
Humayon Chaudhari
[email protected]I made these cinnamon twists for a party and they were a huge hit! Everyone loved them.
Abby Sands
[email protected]These cinnamon twists were so easy to make and they turned out perfectly! I'm not a very experienced baker, but I was able to follow the recipe easily.
Josh Slaton
[email protected]I had a hard time getting the dough to rise. I think I may have added too much flour. Other than that, the twists were delicious.
Dipa Rajbanshi
[email protected]These cinnamon twists were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar in the filling next time.
Pramadasa Vithanage
[email protected]I've tried many cinnamon twist recipes, but this one is by far the best. The twists are always light and fluffy, and the cinnamon filling is just the right amount of sweetness.
Jagadeesh Kumar
[email protected]These cinnamon twists were delicious! The dough was soft and fluffy, and the cinnamon filling was perfectly spiced. I will definitely be making these again.
Christella hinton
[email protected]I made these cinnamon twists for my family and they loved them! The recipe was easy to follow and the twists turned out beautifully. I highly recommend this recipe.
Moliginiyan99
[email protected]These cinnamon twists were a hit! They were so easy to make and turned out perfectly. I loved the gooey cinnamon filling and the flaky crust. I will definitely be making these again.