Steps:
- Heat up the milk until lukewarm, pour it into a bowl and dissolve the yeast in it. Add butter/oil, salt, sugar, cardamom/vanilla and flour. Knead the dough until smooth and elastic. Let the dough rise, covered, for about 15 min. Filling: Mix butter, sugar and cinnamon. Split the dough in 2 and roll out the first half in a rectangle (app. 30x45 cm). Spread half of the filling on one half of the dough. Fold the dough in half from the shortest end. Fold again so that the dough is now app. 30x11 cm. Cut the dough in 2 cm wide strips - app. 15 strips. Twist every strip until it is app. 20 cm long and twirl it into a snail (fold the end under snail). Put the snails on baking trays with baking paper and let them rise, covered, for app. 20 min. Repeat with the second half of the dough and filling. Whisk egg yolk, milk and salt and glaze the snails. Bake in the middle of the oven for 8-10 min. at 250 degrees Celsius. Let the cinnamon twirls cool off on a cooling tray.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Luxmoon Luxmee
[email protected]Baking these cinnamon twirls always makes me happy. It's a relaxing and enjoyable process, and the end result is always worth it. I love sharing these cinnamon twirls with my friends and family. They always bring a smile to their faces.
Sp Shahed
[email protected]I'm obsessed with cinnamon twirls! I could eat them every day. I love the way they taste, the way they smell, and the way they look. This recipe is my go-to recipe for cinnamon twirls. It's simple to follow and always turns out perfectly.
murad ali
[email protected]I tested this recipe several times to make sure it was perfect. I tried different flours, different sugars, and different fillings. I even tried different baking times and temperatures. The end result is a recipe that is consistently delicious and ea
Md. Imrul kayes
[email protected]My kids love these cinnamon twirls! They're always asking me to make them, and they always disappear in no time. I love that they're a homemade treat that I can feel good about giving my kids.
nkoana thandiwe
[email protected]I've been baking for years, and I can honestly say that these cinnamon twirls are one of the best things I've ever made. They're so easy to make, and the results are always perfect. I love that I can customize the filling to my liking, and I've never
Joseph Harberts
[email protected]I was short on time, so I decided to use pre-made puff pastry dough instead of making my own dough from scratch. It worked out perfectly! The cinnamon twirls were just as delicious, and they were ready in half the time.
Malesa Pearson
[email protected]I decided to get creative with this recipe and added a few extra ingredients to the filling. I used a mixture of cinnamon, sugar, and chopped walnuts, and the results were incredible. The walnuts added a nice crunchy texture and nutty flavor that too
Christopher Clark
[email protected]I was looking for a healthier alternative to traditional cinnamon twirls, and this recipe fit the bill perfectly. I used whole wheat flour and honey instead of white flour and sugar, and the results were still amazing. These cinnamon twirls are just
Danielle Davis
[email protected]I've tried many cinnamon twirl recipes over the years, but this one is by far the best. The dough is light and airy, the filling is perfectly sweet and gooey, and the overall flavor is just incredible. I highly recommend this recipe to anyone who lov
User X
[email protected]I made these cinnamon twirls for a party I was hosting, and they were a huge hit! Everyone raved about how delicious they were, and they were gone in no time. I'll definitely be making them again for my next party.
Rahim Zada khan
[email protected]Oh my goodness, these cinnamon twirls are like little bites of heaven! The combination of the soft, fluffy dough and the gooey cinnamon sugar filling is simply irresistible. I couldn't stop eating them, even after I was full.
ch Talha
[email protected]I'm new to baking, so I was a bit intimidated by this recipe at first. But I decided to give it a try, and I'm so glad I did! The instructions were clear and easy to follow, and the cinnamon twirls came out beautifully. I'm definitely going to try mo
Shabeer Ali
[email protected]As a busy mom, I'm always looking for easy and delicious recipes that my family will love. These cinnamon twirls fit the bill perfectly! They were so simple to make, and the results were amazing. My kids devoured them in no time.
David Atiade
[email protected]These cinnamon twirls turned out absolutely divine! The dough was so soft and pliable, and the cinnamon sugar filling was the perfect amount of sweetness. I couldn't resist popping one in my mouth right out of the oven, and it was heavenly. Definitel