CINNAMON TWIRL COOKIES
These rolled cookies are tasty and fun to make with your family. The sugary mixture of walnuts and cinnamon is a light, sweet filling that will leave everyone wanting another bite. -Phyllis Cappuccio, Malden, Massachusetts
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 64 servings
Number Of Ingredients 10
Steps:
- In a large bowl, beat margarine and sour cream until blended. Add egg yolk; mix well. Combine flour and salt; add to margarine mixture and mix well (dough will be sticky). Cover and refrigerate for 4 hours or overnight., Preheat oven to 350°. Divide dough into eighths. On a well-floured surface, roll each portion into a 10-in. circle. Cut each circle into 8 triangles. Combine the walnuts, sugar and cinnamon; sprinkle over each triangle. , Roll up triangles from the wide ends and place point side down 1 in. apart on parchment-lined baking sheets. Bake until lightly browned, 20-22 minutes. Remove to wire racks to cool. Dust with confectioners' sugar. Store in an airtight container.
Nutrition Facts : Calories 68 calories, Fat 5g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 37mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
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Kumari Basnet
[email protected]These cookies are the best! I've tried so many cinnamon twirl cookie recipes, but this one is by far the best.
Yosef Niguse
[email protected]Just a tip: I like to add a little bit of nutmeg to the cinnamon sugar filling. It gives the cookies an extra depth of flavor.
Robert Morey
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect treat for any occasion.
Nadir Pahore
[email protected]These cookies are delicious! The cinnamon sugar filling is the perfect complement to the soft and chewy cookie dough.
Bobbi Dean
[email protected]Overall, I thought these cookies were pretty good. They're easy to make and have a nice flavor. I would definitely make them again.
Todd Ryan
[email protected]I found the dough to be a bit too sticky to work with. I had to add extra flour to get it to a manageable consistency.
Nk Nehal
[email protected]These cookies are a bit too sweet for my taste, but my kids loved them.
Corin Woods
[email protected]I'm not a big fan of cinnamon, but I really enjoyed these cookies. The sweetness of the sugar filling balances out the cinnamon flavor perfectly.
Alejandro Mendivil
[email protected]These cookies are so easy to make and they taste amazing. I love the way the cinnamon and sugar filling swirls throughout the cookie.
Sampath Udana
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect treat for any occasion.
Amir Ali Noor
[email protected]These cookies are delicious! The cinnamon sugar filling is the perfect complement to the soft and chewy cookie dough.
Christina M
[email protected]Overall, I thought these cookies were pretty good. They're easy to make and have a nice flavor. I would definitely make them again.
Andzani Chauke
[email protected]I found the dough to be a bit too sticky to work with. I had to add extra flour to get it to a manageable consistency.
Fasil Ali
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Sujon
[email protected]I'm not a huge fan of cinnamon, but I really enjoyed these cookies. The sweetness of the sugar filling balances out the cinnamon flavor perfectly.
Md Motiur
[email protected]These cookies are so addictive! I can never eat just one.
GW NAZIM R
[email protected]I love how the cinnamon and sugar filling swirls throughout the cookie. It gives them such a delicious flavor.
Angel Duque
[email protected]These cookies are the perfect holiday treat! They're easy to make and always a hit with my family and friends.