Ever since I first tasted this rich dish full of goodness, I've been a bread pudding buff. It's the ultimate in comfort. For a change, I substitute almond extract for vanilla. -Amber Massey, Coppell, Texas
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 12 servings (1-1/4 cups sauce).
Number Of Ingredients 15
Steps:
- In a large bowl, combine the eggs, milk, sugar, vanilla, cinnamon and nutmeg. Gently stir in the croissants, toffee bits, pecans and chips; let stand for 15 minutes or until croissants are softened., Transfer to a greased 13x9-in. baking dish. Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted in the center comes out clean., For sauce, bring the sugar, cream and butter to a boil in a small saucepan. Reduce heat; simmer, uncovered, for 5 minutes. Remove from the heat; stir in vanilla. Serve with warm bread pudding.
Nutrition Facts : Calories 747 calories, Fat 36g fat (15g saturated fat), Cholesterol 116mg cholesterol, Sodium 568mg sodium, Carbohydrate 98g carbohydrate (79g sugars, Fiber 3g fiber), Protein 11g protein.
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Eli Haas
[email protected]I love this bread pudding! It's so decadent and delicious. I can't get enough of it.
Ms Afreen
[email protected]This bread pudding is a must-try! It's so easy to make and it's always a hit with my family and friends.
Mahedi Khan
[email protected]This is the best bread pudding I've ever had! It's so moist and flavorful, and the toffee sauce is to die for. I will definitely be making this again and again.
Chomma Chommi
[email protected]This bread pudding is amazing! The flavors are perfect and the texture is so moist and fluffy. I will definitely be making this again.
Ibrahim 1955
[email protected]I've made this bread pudding several times and it's always a hit. It's so easy to make and it's always delicious. I love the way the croissant bread soaks up the custard and the toffee sauce is the perfect topping. I highly recommend this recipe!
Andiswa Bhengu
[email protected]This bread pudding is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures. The croissant bread makes it so light and fluffy, and the toffee sauce is the perfect finishing touch. I highly recommend this reci
Mr Sohan
[email protected]I made this bread pudding for a potluck and it was a huge success! Everyone raved about how delicious it was. I especially loved the crispy top and the gooey center. I will definitely be making this again.
Desu tube
[email protected]This recipe was a hit with my family! Everyone loved the sweet and decadent flavor of the bread pudding. The croissant bread gave it a nice texture and the toffee sauce was the perfect finishing touch. I will definitely be making this again for speci
Shazia shafqat
[email protected]OMG! This bread pudding is amazing! I've never had anything like it before. The combination of croissants, cinnamon, and toffee is just perfect. It's so moist and flavorful, and the toffee sauce is to die for. I will definitely be making this again a
Meylina Marte
[email protected]This Cinnamon Toffee Croissant Bread Pudding is a delicious and easy-to-make breakfast or brunch dish. I followed the recipe exactly and it turned out perfectly. The bread pudding was moist and flavorful, with a crispy top and a gooey center. The cin