CINNAMON TEA ROLLS
Our Test Kitchen used refrigerated crescent rolls to whip up these quick, scrumptious cinnamon treats glazed with a hint of orange.
Provided by Taste of Home
Time 20m
Yield 4 rolls.
Number Of Ingredients 5
Steps:
- Unroll crescent dough into one rectangle; seal perforations. Combine sugar and cinnamon; sprinkle over dough. Roll up jelly-roll style, starting with a short side; pinch seam to seal. Using a serrated knife, cut into four slices. , Place rolls, pinched side down, in ungreased muffin cups. Bake at 375° for 10-12 minutes or until golden brown. Cool for 5 minutes before removing from pan to a wire rack. In a small bowl, combine confectioners' sugar and orange juice; drizzle over rolls.
Nutrition Facts : Calories 154 calories, Fat 6g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 223mg sodium, Carbohydrate 22g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein.
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wd Snipey
[email protected]I'm so glad I found this recipe!
Bithi Akter
[email protected]These cinnamon tea rolls are the best!
Mr Shehzad
[email protected]I love these cinnamon tea rolls!
Smart Destiny
[email protected]These cinnamon tea rolls are delicious!
Mar Not ya beeswax
[email protected]I made these cinnamon tea rolls for my family this morning and they were a hit!
Don Mosco
[email protected]These cinnamon tea rolls are the best! I've tried several different recipes, but this one is by far my favorite. The dough is so easy to work with, and the cinnamon filling is perfect. I will definitely be making these again and again.
Zubair Siddiqui
[email protected]I'm not a huge fan of cinnamon, but these tea rolls were still really good! The dough is so light and fluffy, and the cream cheese frosting is the perfect finishing touch. I would definitely make these again.
Saon Talukdar
[email protected]These cinnamon tea rolls are delicious! The dough is so soft and fluffy, and the cinnamon filling is perfect. I love that they're not too sweet, so I can enjoy them for breakfast or dessert.
kesenogile kgatlane
[email protected]I made these cinnamon tea rolls for my family this morning and they were a hit! They're so soft and fluffy, and the cinnamon flavor is perfect. I will definitely be making these again.
Stephen Jambo
[email protected]These cinnamon tea rolls are the best! I've tried several different recipes, but this one is by far my favorite. The dough is so easy to work with, and the cinnamon filling is perfect. I will definitely be making these again and again.
Charli Charli
[email protected]I'm not a huge fan of cinnamon, but these tea rolls were still really good! The dough is so light and fluffy, and the cream cheese frosting is the perfect finishing touch. I would definitely make these again.
Dedrick Simms
[email protected]These cinnamon tea rolls are delicious! The dough is so soft and fluffy, and the cinnamon filling is perfect. I love that they're not too sweet, so I can enjoy them for breakfast or dessert.
Xzondria Turner
[email protected]I made these cinnamon tea rolls for my family this morning and they were a hit! They're so soft and fluffy, and the cinnamon flavor is perfect. I will definitely be making these again.
Arslan Iqbal
[email protected]These cinnamon tea rolls are the best! I've tried several different recipes, but this one is by far my favorite. The dough is so easy to work with, and the cinnamon filling is perfect. I will definitely be making these again and again.
Rohit Sumon
[email protected]I'm not a huge fan of cinnamon, but these tea rolls were still really good! The dough is so light and fluffy, and the cream cheese frosting is the perfect finishing touch. I would definitely make these again.
Narsing Sonawane
[email protected]These cinnamon tea rolls are delicious! I made them for my friends and they loved them. The dough is so soft and fluffy, and the cinnamon filling is perfect. I will definitely be making these again.
Saimun Islam Saimun Islam
[email protected]I've made these cinnamon tea rolls several times now and they're always a hit! They're so easy to make and they taste amazing. I love that they're not too sweet, so I can enjoy them for breakfast or dessert.
Rashad Mahmood
[email protected]These cinnamon tea rolls are the perfect way to start your day! They're soft, fluffy, and full of cinnamon flavor. I made them for my family this morning and they were a hit! Thanks for sharing this recipe.