CINNAMON SWIRL ORANGE BREAD

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Cinnamon Swirl Orange Bread image

From Taste of Home. My Aunt has been making this for years. One of her sons requests it for his "Birthday Cake". It is wonderfully fragrant and yummy toasted with butter.

Provided by Engrossed

Categories     Yeast Breads

Time 3h30m

Yield 2 loaves, 16 serving(s)

Number Of Ingredients 16

1 (1/4 ounce) package active dry yeast
1/4 cup warm water (105 degrees to 115 degrees)
1 cup milk, warm (110 to 115 degrees F)
3/4 cup orange juice
1/2 cup sugar
1/4 cup shortening
1 tablespoon orange peel, grated
1 1/2 teaspoons salt
6 1/4 cups all-purpose flour
1 egg, lightly beaten
1/2 cup sugar
2 teaspoons ground cinnamon
2 teaspoons water
1 cup confectioners' sugar
4 teaspoons orange juice
1 teaspoon orange peel, grated

Steps:

  • Dissolve yeast in water.
  • In a mixing bowl, combine milk, orange juice, sugar, shortening, peel and salt.
  • Add 2 cups flour, yeast mixture and egg; mix well.
  • Add enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 8-10 minutes.
  • Place in greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1-1/4 hours.
  • Punch dough down and divide in half. Cover and let rest for 10 minutes.
  • Roll each half into 15-in. x 7-in. rectangle.
  • For filling, combine sugar and cinnamon; sprinkle over rectangle. Sprinkle each with 1 teaspoon water.
  • Roll up, jelly-roll style, starting with a short end. Seal edges.
  • Place with sealed edge down in two greased 8-in. x 4-in. x 2-in. loaf pans.
  • Cover and let rise until doubled, about 1 hour.
  • Bake at 350 degrees F for 30-35 minutes or until golden brown.
  • Remove from pan and cool on wire racks.
  • Combine glaze ingredients; spread over loaves.

SYED MUNEEB HUSSAIN
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I'm not much of a baker, but this recipe was easy to follow and the bread turned out great! The orange flavor is delicious and the cinnamon swirl adds a nice touch of sweetness. I will definitely be making this again.


Shallo Khan
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This bread is delicious! The orange flavor is subtle and the cinnamon swirl is the perfect complement. I made it for a potluck and it was a big hit. I will definitely be making this again.


Trey Hayes
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I love this bread! The orange flavor is so refreshing and the cinnamon swirl is the perfect touch. I've made it several times and it's always a hit.


Xijaas Hassan
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This bread is easy to make and it tastes amazing! The orange flavor is perfect and the cinnamon swirl adds a delicious sweetness. I will definitely be making this again.


Hira prasad Pandey
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I'm not a huge fan of orange flavored desserts, but this bread was surprisingly good! The orange flavor is not too strong and the cinnamon swirl adds a nice touch of sweetness. I would definitely recommend this recipe.


Alex Lopez
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This bread is delicious! The orange flavor is subtle and the cinnamon swirl is the perfect complement. I made it for breakfast and it was a hit with the whole family.


grim reaper 309
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I made this bread for a potluck and it was a big hit! Everyone loved the orange flavor and the cinnamon swirl. I will definitely be making this again.


Abdarhman Belatrecher
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This bread is a perfect combination of sweet and tangy. The orange flavor is not overpowering, and the cinnamon swirl adds a nice touch of sweetness. I would definitely recommend this recipe.


Talha Babar
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I was a bit skeptical about this recipe because I'm not a big fan of orange flavored desserts, but I was pleasantly surprised! The bread was moist and flavorful, and the cinnamon swirl was a nice touch. I'll definitely be making this again.


Jorja West
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This bread is amazing! The orange flavor is so refreshing and the cinnamon swirl adds a delicious sweetness. I made it for a party and it was a huge hit.


Ziemaire Braxton
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I'm not much of a baker, but this recipe was easy to follow and turned out great! The bread was delicious and the cinnamon swirl was the perfect touch. My family loved it.


Amir Afzali
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This cinnamon swirl orange bread was a delight to make and even better to eat! The orange flavor was perfectly complemented by the cinnamon swirl, and the bread was so moist and fluffy. I will definitely be making this again.


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