CINNAMON SWIRL MINI MUFFINS
This recipe was developed for our canteen as a kids pleaser and a recipe that we could give the kids as it is low in fat and sugar due to the serving size! It is yummy! This recipe is a variation from a cookery book called 'Muffins Galore' (by Catherine Atkinson), and was also posted by katybean.
Provided by limecat
Categories Dessert
Time 25m
Yield 28-30 serving(s)
Number Of Ingredients 9
Steps:
- Preheat fanforced oven to 180 Celcius.
- Grease a 12 mini muffin tin.
- For the cinnamon sugar, mix together the cinnamon and the light brown sugar in a small bowl and set aside.
- For the mini muffins, mix the flour, baking powder, salt and sugar in a large bowl.
- In a separate bowl or jug, mix together the egg, milk and melted butter.
- Add the wet ingredients all at once to the dry ingredients and mix briefly until just combined.
- Put a 1/2 teaspoon of the batter into each prepared mini muffin cup. Sprinkle each muffin with a 1/4 tsp of cinnamon sugar, then spoon some more batter and cinnamon sugar into the mini muffin cup.
- Finish with a layer of batter, dividing it evenly. Using a fine skewer, swirl the mixture in each mini muffin cup to achieve the marbled effect.
- Bake in the oven for 12-15 mins, or until risen and golden. Cool in the tin for 10 minutes (the sugar mixture will remain really hot, so don't be tempted to try them sooner), then turn out onto a wire rack.
- Serve warm or cold. These can be frozen too!
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Mashal Khan
[email protected]Yum!
Laurel Paradise
[email protected]5 stars!
Maryam Fiaz
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy muffin recipe.
Andy Viner Seiler
[email protected]These muffins are delicious! The cinnamon sugar filling is the perfect touch.
Ihemon Emon
[email protected]I've made these muffins several times now and they're always a hit. They're the perfect muffin for any occasion.
Stalkers Fku
[email protected]I made these muffins with my kids and they had a blast. It's a great way to get them involved in the kitchen.
Sushila Khatiwada
[email protected]These muffins are so moist and fluffy. They're the perfect comfort food.
Kamran Rajpoot
[email protected]I love the combination of cinnamon and sugar in these muffins. It's the perfect sweet treat.
Faizal Faizi
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're also great for parties and potlucks.
Malik Ahsaan
[email protected]I'm not a huge baker, but these muffins were so easy to make. I followed the recipe exactly and they turned out great. I'll definitely be making them again.
Tasha Long
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them. They're so cute and delicious.
K Collins
[email protected]These cinnamon swirl mini muffins were a hit with my family! They were so easy to make and turned out perfectly. The muffins were moist and fluffy, with the perfect amount of cinnamon sugar filling. I will definitely be making these again.