CINNAMON SWIRL BREAD (BREAD MACHINE)
Make and share this Cinnamon Swirl Bread (Bread Machine) recipe from Food.com.
Provided by Lvs2Cook
Categories Yeast Breads
Time 55m
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- Add the bread ingredients to your machine in the order suggested by the manufacturer of your machine.
- Select dough cycle.
- When cycle is complete, remove dough, punch down, cover and let rest for 10 minutes.
- Meanwhile, make filling by mixing brown sugar, nuts and cinnamon together in a bowl and set aside.
- In a lightly floured surface, roll dough into a 14x9 inch rectangle.
- Spread with the ` tablespoon butter and sprinkle with filling.
- Starting from both short sides, roll each side into a spiral toward the center.
- Place, rolled side up into a greased 9x5 loaf pan.
- Cover and let rise in a warm place for 30 minutes or until nearly doubled in size.
- Bake at 350ยบ for about 30 minutes or until bread sounds hollow when lightly tapped.
- If necessary, lightly cover with foil during the last 10 minutes to prevent overbrowning.
- Remove from pan to cool on a wire rack.
- Before serving, sprinkle with powdered sugar.
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bonesW
[email protected]I can't wait to try this recipe! Cinnamon swirl bread is my favorite.
Saghir sehbash
[email protected]This is the best cinnamon swirl bread recipe I've ever tried! The bread is so soft and fluffy, and the cinnamon filling is perfectly spiced. I will definitely be making this again and again.
Woodly A
[email protected]I'm not a fan of cinnamon, so I made this bread with a different filling. I used a mixture of chocolate chips and chopped walnuts. It was delicious!
DrakuBro
[email protected]This bread is a bit too sweet for my taste, but it's still good. I would recommend using less sugar next time.
Yeop Azman
[email protected]I've made this bread several times and it always turns out perfect. The recipe is easy to follow and the bread is always delicious.
Pram Kumar
[email protected]This bread is a great make-ahead breakfast or snack. I often bake it on the weekend and then slice it and freeze it. It's a delicious and easy way to have a homemade treat on hand.
Anima Islam
[email protected]I love the convenience of using a bread machine to make this bread. It's so easy to throw all the ingredients in and let the machine do the work.
Amishe Praise Dauda
[email protected]This is my go-to recipe for cinnamon swirl bread. It's always a hit with my family and friends.
sherry bishop
[email protected]I made this bread for a potluck and it was a huge success! Everyone raved about how delicious it was.
Ronald Coleman
[email protected]This recipe is a great way to use up leftover cinnamon rolls. I simply rolled out the cinnamon rolls and baked them in a loaf pan. The result was a delicious and easy cinnamon swirl bread.
Jibran Khan (Jibran54880)
[email protected]Disappointed. The bread didn't rise properly and the cinnamon filling was barely noticeable.
ricardo davis
[email protected]Not bad, but not the best cinnamon swirl bread I've had. The bread was a little dry and the cinnamon filling was a bit too sweet for my taste.
Shakil Ahmed
[email protected]I've tried many cinnamon swirl bread recipes before, but this one is by far the best! The bread is so soft and the cinnamon filling is perfectly sweet. I highly recommend this recipe.
s_ou3ziz
[email protected]My family loved this cinnamon swirl bread! It was a hit at breakfast and everyone wanted seconds.
Namunyala Sam
[email protected]Easy to follow recipe! I've never made bread in a bread machine before, but this recipe made it a breeze. The bread came out delicious!
Columbus Goodness
[email protected]This recipe is a keeper! The cinnamon swirl bread turned out perfect: moist, fluffy, and with a delightful cinnamon-sugar filling. Will definitely make this again!