CINNAMON SWIRL BREAD RECIPE

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Cinnamon Swirl Bread Recipe image

Make perfectly fluffy, delicious cinnamon swirl bread right in your own kitchen. With just a few basic ingredients, you can whip up two loaves in no time - and leave your house smelling fantastic.

Provided by Camille

Categories     Brunch     Breakfast     Snack

Yield 16

Number Of Ingredients 12

4 1/2 teaspoons yeast (2 packets)
1/2 cup warm water
1 1/2 cups milk (scalded in microwave)
2/3 cup vegetable oil
1/2 cup sugar
2 teaspoons salt
2 eggs
1 1/2 cups rolled oats - optional
7-8 cups unbleached flour (divided)
3 Tablespoons butter (melted)
1/2 cup sugar
2 Tablespoons cinnamon

Steps:

  • Mix the yeast with water in one cup measuring cup and stir until it bubbles. Set aside for 5 minutes.
  • In large mixing bowl mix together the milk, oil, sugar, salt, eggs, oats, and 2 cups of the flour (mix by hand or with a bread mixer). Then add in the yeast/water mixture to it and stir. Add the remaining 5-6 cups of flour and stir.
  • Turn it out onto a floured surface and knead for 10 minutes until smooth. Form into a ball and set in a greased bowl. Turn dough to coat.
  • Cover with plastic wrap and let rise in a warm place for 1 hour.
  • Punch down and take the dough out of the bowl and lay it on your kneading surface.
  • Place the bowl over the dough and let it rest 10 minutes. Divide the dough in half and roll it out (we rolled the dough out to be the length and 2-3 times the width of the bread pans we were using).
  • Brush the dough with melted butter.
  • Mix together the sugar and cinnamon and sprinkle half of the cinnamon/sugar mixture on top (the kids loved helping with this part).
  • Roll up the dough tightly and place it in your greased loaf pan (we used 2 large 5" x 10" pans). Repeat those steps with the second half of the dough. Let them rise, covered with plastic wrap or towel for 45 minutes.
  • Bake for 35-40 minutes (more or less depending on your oven) at 375 degrees. When the bread comes out of the oven, brush it with a little milk or melted butter and cool on a wire rack.
  • Wait for it to cool a little before slicing.

Nutrition Facts : Servingsize 1 serving, Calories 2046 kcal, Fat 60 g, SaturatedFat 30 g, Cholesterol 128 mg, Sodium 5242 mg, Carbohydrate 319 g, Sugar 21 g, Protein 73 mg

Mukosi Mualusi
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This recipe is a winner! The bread is light and fluffy, and the cinnamon sugar filling is gooey and delicious. I'll definitely be making this again.


kids ninjas Tv
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This bread is amazing! It's so soft and fluffy, and the cinnamon sugar filling is perfect. I can't wait to make it again!


Gina Dotson
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I love this recipe! It's so easy to make and the bread is always delicious. I've made it several times and it's always a hit.


Eli Dimitri
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This bread is delicious! I made it for my family and they loved it. It's the perfect treat for a cold day.


Samir Bay
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This recipe is easy to follow and the bread turned out great! The only thing I would change is to add a little more cinnamon to the filling. Other than that, it's perfect!


Jack Lochy
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This bread is so good! I love the way the cinnamon sugar filling melts in my mouth. I've already made it twice and I'm sure I'll be making it again soon.


Musika Mulaudzi
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This recipe is a winner! The bread is light and fluffy, and the cinnamon sugar filling is gooey and delicious. I'll definitely be making this again.


Valerie Santiago
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This bread is amazing! It's so soft and fluffy, and the cinnamon sugar filling is perfect. I can't wait to make it again!


Al amin Abubakar
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I love this recipe! It's so easy to make and the bread is always delicious. I've made it several times and it's always a hit.


M24 AKM
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This bread is delicious! I made it for my family and they loved it. It's the perfect treat for a cold day.


Ria Akhter
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This recipe is easy to follow and the bread turned out great! The only thing I would change is to add a little more cinnamon to the filling. Other than that, it's perfect!


tom dan
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This bread is so good! I love the way the cinnamon sugar filling melts in my mouth. I've already made it twice and I'm sure I'll be making it again soon.


Shanto Computer
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This recipe is a keeper! The bread is light and fluffy, and the cinnamon sugar filling is gooey and delicious. I'll definitely be making this again.


Tuasi ahmed
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This bread is amazing! It's the perfect combination of sweet and savory. I love the way the cinnamon sugar filling swirls through the bread.


Tamara Evans
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I love this recipe! The bread is so soft and fluffy, and the cinnamon sugar filling is perfect. I've made it several times and it's always a hit.


A Roma
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This recipe is easy to follow and the bread turned out great! I'll definitely be making it again.


Luleka Makeleni
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This bread is so delicious! The cinnamon sugar filling is the perfect balance of sweet and spicy. I can't wait to make it again!


Baran Bawan
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I've made this cinnamon swirl bread several times and it's always a hit. My family and friends love it! It's the perfect treat for any occasion.


Love Leemani
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This cinnamon swirl bread is amazing! It's so soft and fluffy, with the perfect amount of cinnamon sugar filling. I followed the recipe exactly and it turned out perfectly.