CINNAMON SUGAR RATTLE SNAKES, I MEAN SNACKS!
Roasted crunchy chickpeas, made popular by low carb diets, now kid favorite sugar and cinnamon added! This is a high fiber, high protein snack! These crisp up as they cool. Adapted from The Sneaky Chef cookbook.
Provided by Sharon123
Categories Lunch/Snacks
Time 1h5m
Yield 1 1/2 cups, about
Number Of Ingredients 4
Steps:
- Preheat your oven to 350*F.
- Mix the sugar, cinnamon, and salt in a bowl. Add the chicpeas and toss until coated thoroughly.
- Spread out on an ungreased cookie sheet. Bake for 55-60 minutes, shaking the sheet and mixing occasionally until the chickpeas are crisp and rattle in the pan. they will crisp more while cooling. Enjoy!
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Ricky Davis II
[email protected]I would definitely recommend this recipe to anyone looking for a fun and easy snack.
mUSIC CAVE
[email protected]These are delicious! I love the way the cinnamon sugar coating caramelizes in the oven.
Alif Nawab Khan
[email protected]I've made these rattle snakes several times now and they're always a hit. They're the perfect snack for any occasion.
Hamza Atif Official
[email protected]These are so easy to make and they're always a crowd-pleaser.
Max Silverman
[email protected]I followed the recipe exactly and they turned out perfectly. Thanks for sharing!
CR7 OP 107
[email protected]These are a little too sweet for me, but my kids love them.
Linda Ferguson
[email protected]I've never had a cinnamon sugar rattle snake before, but I'm definitely a fan now!
Mattias Söderberg
[email protected]These are so good! I love the cinnamon sugar coating.
Jaskaran 1243
[email protected]I made these rattle snakes for my kids and they loved them! They're the perfect after-school snack.
Md Mohibul
[email protected]These cinnamon sugar rattle snakes were a hit at my party! They were so easy to make and everyone loved them.