Like the best cinnamon toast ever - but with the health properties of pumpkin seeds! Makes 2 cups, 8 1/4-cup servings
Provided by YummySmellsca
Categories Canadian
Time 35m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 325 F and line a baking sheet with foil.
- Toss the seeds, oil, sugar and cinnamon together in a bowl until the seeds are well coated.
- Spread the seeds out in one layer on the baking sheet.
- Bake 10 minutes, then stir and bake a further 20 minutes.
- Remove from the oven and pour into a bowl to cool.
Nutrition Facts : Calories 195.6, Fat 16.4, SaturatedFat 2.8, Sodium 2.3, Carbohydrate 6.2, Fiber 2.2, Sugar 2.8, Protein 9.8
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Maya Joe
[email protected]These pumpkin seeds are the perfect snack for fall. They're healthy, delicious, and easy to make.
Dhanu Rana
[email protected]I've never made pumpkin seeds before, but this recipe was so easy to follow. The seeds turned out perfectly and they're so delicious.
slindile andile
[email protected]These pumpkin seeds are so easy to make and they're a great way to get your kids involved in the kitchen.
Oshiobughei Ikiebe
[email protected]I love the combination of cinnamon and sugar on these pumpkin seeds. They're the perfect fall snack.
lefa litlame
[email protected]These pumpkin seeds are a great way to use up leftover pumpkin puree. They're also a healthy and delicious snack.
Muhammad Anas Khan Kakar
[email protected]I've made these pumpkin seeds several times and they're always a hit. They're so easy to make and they're always delicious.
Oronno Roy
[email protected]These pumpkin seeds are so easy to make and they're a great way to use up leftover pumpkin puree.
Ramon
[email protected]I love the way these pumpkin seeds taste. They're the perfect combination of sweet and salty.
MD RAZAULL
[email protected]These pumpkin seeds are the perfect snack for fall. They're healthy, delicious, and easy to make.
Make my Mas
[email protected]I've never made pumpkin seeds before, but this recipe was so easy to follow. The seeds turned out perfectly and they're so delicious.
Desiree Keeran
[email protected]These pumpkin seeds are so easy to make and they're a great way to get your kids involved in the kitchen.
Kim Springer
[email protected]I love the combination of cinnamon and sugar on these pumpkin seeds. They're the perfect fall snack.
Landon Cichanowicz
[email protected]These pumpkin seeds are a great way to use up leftover pumpkin puree. They're also a healthy and delicious snack.
Jamsheed Khan
[email protected]I've made these pumpkin seeds several times and they're always a hit. They're so easy to make and they're always delicious.
Imon Hosen
[email protected]These pumpkin seeds are the perfect fall snack. They're healthy and delicious.
Rochelle Tomon
[email protected]I love the way these pumpkin seeds taste. They're the perfect combination of sweet and salty.
Hang Limbu
[email protected]These pumpkin seeds are so easy to make and they're a great way to use up leftover pumpkin puree.
Hemen Beran
[email protected]I made these pumpkin seeds for my Halloween party and they were a huge hit! Everyone loved them.
Tumi Tladi
[email protected]These pumpkin seeds are the perfect fall snack! They're easy to make and so delicious. I love the combination of cinnamon and sugar, and the pumpkin seeds add a nice crunch.