CINNAMON SUGAR FRENCH-STYLE TEXAS TOAST
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat an oven to 200 degrees F, and place a rack on a sheet pan.
- Whisk the milk and eggs in a glass pie or casserole dish until evenly combined.
- Whisk the sugar and cinnamon in a small bowl.
- Heat a large skillet over medium heat. Add about 1/2 a tablespoon of butter to the skillet, swirling the pan to coat the surface. Dip 2 slices of bread into the egg mixture and immediately lay in the skillet. Sprinkle the cinnamon sugar on top and cook until the undersides are brown and crisp, about 4 minutes. Add a nut-sized bit of butter to the skillet, as needed, and flip the toast, cook until golden on the underside, about 3 minutes more.
- Serve immediately or transfer to the rack in the oven to keep warm. Repeat with the remaining bread and batter. Serve with jam or maple syrup.
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Tahir Mughal
[email protected]I can't wait to try this recipe with different types of bread.
PTS Pts
[email protected]This recipe is perfect for a lazy weekend breakfast.
Khuda Bakhsh
[email protected]I'm going to make this recipe for my next brunch party.
Mr Sabbir Yt
[email protected]This recipe is a must-try for any French toast lover.
Jerome Brown
[email protected]I can't wait to try this recipe! It looks so delicious.
Siyam Khan
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Rahul Shekh
[email protected]I've made this recipe several times and it always turns out great. It's my go-to recipe for French toast.
Arina Katerina
[email protected]This is a great recipe for a crowd. I made it for a brunch party and everyone loved it.
SON JOSEPH
[email protected]I love that this recipe uses simple ingredients. I always have them on hand.
Tanjil Hosen
[email protected]This recipe is so easy to follow. Even my kids can make it.
Jayanti Dhami
[email protected]I made this for my kids for breakfast and they loved it! They said it was the best French toast they've ever had.
Aligohar Mughalking
[email protected]This recipe is a great way to use up leftover bread. I used a loaf of sourdough bread and it turned out great.
Fact ON
[email protected]I'm not a big fan of cinnamon, but I loved this recipe! The sugar topping was just sweet enough and the French toast was cooked perfectly.
Tumusime Tahia
[email protected]This is my new favorite French toast recipe! It's so easy to make and it always turns out perfect. The cinnamon sugar topping is the perfect finishing touch.
Steven Lowrey
[email protected]I made this for breakfast this morning and it was a hit! The kids loved the cinnamon sugar topping and the adults enjoyed the eggy flavor of the French toast.
RAINBOWS ETC
[email protected]This recipe is a winner! The French toast was light and fluffy, and the cinnamon sugar topping was perfectly caramelized. I will definitely be making this again.
Niloy
[email protected]My family loved this easy and delicious recipe! I used thick-cut Texas toast and it was perfect. The cinnamon sugar topping was the perfect balance of sweet and crunchy.