CINNAMON STREUSEL TOPPING

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Cinnamon Streusel Topping image

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Provided by By Betty Crocker Kitchens

Categories     Condiment

Number Of Ingredients 4

2 tablespoons butter or margarine (firm)
1/4 cup Gold Medal™ all-purpose or whole wheat flour
2 tablespoons packed brown sugar
1/4 teaspoon ground cinnamon

Steps:

  • Cut butter into flour, brown sugar and cinnamon in medium bowl, using pastry blender or crisscrossing 2 knives, until crumbly.

Warda Gasto
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Thanks for sharing this recipe. I can't wait to try it!


Jahlissa Macs
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This recipe is a keeper! I'll definitely be making it again.


Sadam Mohi ud din
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I'm always looking for new streusel topping recipes, and this one looks delicious.


Beatrice Wanjiru
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I can't wait to try this topping on my next batch of muffins.


Mohamed Nifras
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This topping is so versatile. I've used it on muffins, cakes, and even ice cream.


tantia wood
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I've tried a lot of different streusel topping recipes, but this one is definitely my favorite.


MESHO CANDY AKA TONE TONE 5,000
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This topping is a great way to add a little something extra to your baked goods.


Md Labon
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I made this topping for the first time last week and it was a huge success. My family loved it!


Binyam Kassahun
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The topping turned out perfectly! It was crispy and golden brown.


Chad Schwindamann
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This recipe is so easy to follow. I was able to make the topping in just a few minutes.


Mashek ullah Hero (Mashek)
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I love the combination of cinnamon and sugar in this topping. It's a classic flavor that always tastes good.


Faramola Emmanuel
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I used this topping on my apple muffins and they were a hit! The streusel topping was crispy and flavorful, and it really complemented the apples.


Dan Cote
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This cinnamon streusel topping is the perfect finishing touch for any coffee cake, muffin, or quick bread. It's easy to make and adds a delicious flavor and texture.