CINNAMON STREUSEL BLUEBERRY MUFFINS (EINSTEIN BAGELS!)

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Cinnamon Streusel Blueberry Muffins (Einstein Bagels!) image

This is truly one of the best blueberry muffins I've ever had. These are just like the Einstein Bagels Blueberry Muffins!

Provided by AZFoodie

Categories     Breakfast

Time 30m

Yield 12 Muffins, 12 serving(s)

Number Of Ingredients 12

3 cups all-purpose flour
1 1/2 cups white sugar
1 teaspoon salt
4 teaspoons baking powder
2/3 cup vegetable oil
2 eggs
2/3 cup milk
2 cups fresh blueberries
1/2 cup white sugar
1/3 cup all-purpose flour
1/4 cup butter, cubed
1 1/2 teaspoons ground cinnamon

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin pan, or line with muffin liners.
  • Combine flour, sugar, salt and baking powder. Place vegetable oil into a 2 cup measuring cup; add the egg and enough milk to fill the cup. Mix this with flour mixture. Fold in blueberries. Fill muffin cups right to the top.
  • To Make Crumb Topping: Mix together sugar, flour, butter, and cinnamon. Mix with fork, and sprinkle evenly over muffins before baking.
  • Bake for 20 to 25 minutes.

Last Masutso
lastmasutso@gmail.com

I'm not sure about the cinnamon streusel topping. I might try it without the streusel next time.


Beauty Sadiya
sadiyab@aol.com

These muffins look delicious! I can't wait to try them.


Abdul Qadeer
abdul_qadeer84@hotmail.com

I'm definitely going to be making these muffins again.


Alex Martin
am@gmail.com

These muffins are a great way to use up leftover blueberries.


Blessing Prah
blessing.prah@aol.com

I'm not a big fan of muffins, but these were actually really good.


Gilberto Barrientos
barrientos-gilberto@hotmail.com

These muffins are perfect for a quick and easy breakfast or snack.


GENERAL JUSTINO
g-j@yahoo.com

I didn't have any blueberries on hand, so I used raspberries instead. They turned out great!


double aa
adouble82@gmail.com

The muffins were a bit too sweet for my taste, but the streusel topping was delicious.


White Sherif
w.sherif58@hotmail.fr

These muffins are so easy to make and they taste like they're from a bakery. I'll definitely be making them again.


Nelly Thomas
t_n@hotmail.co.uk

I love the combination of blueberries and cinnamon in these muffins. They're so flavorful and the streusel topping is amazing!


Sphumelele Sithole
sphumelele.sithole@hotmail.fr

I've made these muffins several times now and they always turn out perfect. They're moist and fluffy with a delicious streusel topping.


Sackey Kelvin
k@gmail.com

These muffins were a huge hit with my family! The cinnamon streusel topping was the perfect balance of sweet and crunchy.