CINNAMON STARS
"These cookies are such a hit with my family," tells Flo Burtnett of another sweet she's sharing (see her cake recipe on page 29). "A few always seem to disappear before I can finish them!" It's no wonder-Flo spreads jam on half of her spicy stars, then tops them with the rest of the batch of cookies, which have been glazed for an extra dose of goodness. "They're nice for any occasion," she says.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2-1/2 dozen sandwich cookies.
Number Of Ingredients 14
Steps:
- In a medium bowl, combine flour, sugar, cinnamon, baking powder and salt. Cut in butter until crumbly. Combine egg and milk; add to flour mixture and stir just until moistened. Cover and chill at least 1 hour. , On a lightly floured surface, roll dough to 1/8-in. thickness. Cut with a 3-in. cookie cutter dipped in flour. Place on ungreased baking sheets. Bake at 375° for 7-9 minutes or until edges are lightly brown. Remove to a wire rack; cool completely. , For glaze, combine sugar, vanilla and enough milk to achieve a spreading consistency. Spread on half of the cookies; sprinkle with colored sugar if desired. Let stand until set. Place 1 teaspoon of jam on the unglazed cookies and top each with a glazed cookie.
Nutrition Facts : Calories 273 calories, Fat 7g fat (4g saturated fat), Cholesterol 31mg cholesterol, Sodium 129mg sodium, Carbohydrate 52g carbohydrate (37g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #rolled-cookies #desserts #german #european #holiday-event #kid-friendly #cookies-and-brownies #swiss #dietary #gifts #gluten-free #free-of-something
You'll also love
Hasham Abbasi
[email protected]These cookies are a bit too dry for my taste. I think I'll try adding some more butter next time.
Rashid Nadeem Khan
[email protected]I had some trouble getting the dough to roll out evenly. It kept sticking to my rolling pin.
Rm Ruhul
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Tanner McGahen
[email protected]I'm not a huge fan of cinnamon, but I still enjoyed these cookies. The dough is so light and fluffy.
Deneth Shehan
[email protected]These cookies are so addictive! I can't stop eating them.
Lusanda Sphokazi
[email protected]I made these cookies with my grandchildren and we had a great time. They loved helping me cut out the stars and sprinkle them with cinnamon sugar.
Jabed Gaming
[email protected]These cookies are a bit fragile, so be careful when handling them. But they're still so worth it!
BourjwazeeY TV
[email protected]I love the unique star shape of these cookies. They're so festive and eye-catching.
Qadeer Khan
[email protected]These cookies are perfect for any occasion. They're great for Christmas, but they're also delicious all year round.
AKJabdullah Gamings
[email protected]I made these cookies for a Christmas party and they were a huge hit! Everyone raved about how delicious they were.
Amanda Stones
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and look so impressive.
Abbas virk
[email protected]I've tried many cinnamon star recipes, but this one is by far the best. The cookies are perfectly crispy and flavorful.
Callumpro
[email protected]These cookies are so easy to make, even my kids can help. We love making them together as a family.
Abir Khan
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Make your choice
[email protected]These cookies are delicious! I especially love the cinnamon sugar coating.
Uzoma Ebu
[email protected]I love making these cookies every year. They're so easy to make and always come out perfect.
Abdullah Shabir
[email protected]These cinnamon stars turned out so beautiful and festive! They were a hit at my holiday party.