CINNAMON-SPICE BANANA BREAD
Treat your family to this delicious banana bread that's flavored with cinnamon and pumpkin pie spice.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 12h
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350° F. Lightly coat the bottom and about 1/2 inch up the sides of an 8 x 4 x 2-inch loaf pan with nonstick cooking spray; set aside.
- In a large bowl stir together all-purpose flour, whole wheat flour, baking powder, pumpkin pie spice, baking soda, salt, and cinnamon. Make a well in the center of the flour mixture; set aside.
- In a medium bowl combine mashed bananas, brown sugar, milk, egg whites, and oil. Add banana mixture all at once to flour mixture; stir just until moistened (batter should be lumpy). If desired, fold in 2 tablespoons of the walnuts. Spoon batter into prepared loaf pan. If desired, sprinkle with the remaining 2 tablespoons walnuts.
- Bake for 45 to 50 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire rack for 10 minutes. Remove bread from pan. Cool on wire rack. Wrap and store overnight before slicing.
Nutrition Facts : Calories 150, Carbohydrate 30 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 16 g, TransFat 0 g
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lawal sameer
[email protected]This banana bread is so good, I could eat it every day.
Daniel Hendrix
[email protected]This recipe is a lifesaver! I had a bunch of overripe bananas, and I didn't know what to do with them. This banana bread was the perfect solution.
poonlab bonrod
[email protected]I made this banana bread for a bake sale, and it was a huge success. Everyone loved it, and I sold out of loaves in no time.
Khan Opkl
[email protected]This banana bread is the perfect comfort food. It's moist, flavorful, and has a delicious streusel topping.
Tejin Thapa
[email protected]I've never made banana bread before, but this recipe made it easy. The bread turned out perfectly, and my family loved it.
Afifa Rhaman
[email protected]This recipe was easy to follow, and the banana bread turned out delicious. I especially liked the streusel topping.
Phathutshedzo Ndou
[email protected]This banana bread was a bit too sweet for my taste, but it was still good. I think next time I'll use less sugar.
Hassan Jumaa
[email protected]I'm a huge fan of banana bread, and this recipe did not disappoint. It was moist, flavorful, and had the perfect amount of sweetness.
Beto
[email protected]This recipe is a keeper! I made it for a potluck, and it was gone in minutes. Everyone loved it.
Sumit Panta
[email protected]I followed the recipe exactly, but my banana bread turned out dry and crumbly. I'm not sure what went wrong.
Blackdiamoond Herrin
[email protected]This was the best banana bread I've ever had! The streusel topping was amazing, and the bread itself was so moist and flavorful.
Mdmahbubar Rahman
[email protected]I've made this banana bread several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Anyone Tips786
[email protected]This banana bread was a hit with my family! It was moist and fluffy, with the perfect amount of cinnamon and spice. I loved the crunchy streusel topping, too. I will definitely be making this again.