CINNAMON-RUM SAUCE
Categories Sauce Rum Dessert Quick & Easy Winter Cinnamon Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 1 1/2 cups
Number Of Ingredients 6
Steps:
- Melt unsalted butter in heavy medium saucepan over medium-low heat. Add dark brown sugar, ground cinnamon, and salt and whisk until sugar is dissolved and mixture is bubbling and smooth, about 6 minutes. Remove from heat. Whisk in dark rum and vanilla extract. Serve warm.
- (Cinnamon-Rum Sauce can be prepared 2 days ahead. Cover and refrigerate. Rewarm over low heat, whisking occasionally, before serving.)
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Clee 9393
[email protected]This sauce is a great way to add a little something extra to your desserts.
Exi Go
[email protected]I've made this sauce several times and it always turns out perfect. It's a keeper!
Right Path
[email protected]This sauce is amazing! I love the way the cinnamon and rum flavors complement each other.
aashish Lama
[email protected]I'm not sure what I did wrong, but my sauce turned out really runny.
Aziz Rahim
[email protected]This is the best cinnamon rum sauce recipe I've tried. It's so easy to make and it tastes amazing.
Propessor Callme
[email protected]The sauce was a bit too thick for my liking, but the flavor was spot-on.
Lacey Kier
[email protected]I used this sauce on pancakes and it was delicious. I'll definitely be making it again.
Alice Peace
[email protected]I followed the recipe exactly and the sauce turned out great. I'm very happy with the results.
Hassan ali Mughal
[email protected]This sauce is a bit too sweet for my taste, but it's still pretty good.
sajjo Malik
[email protected]I love the combination of cinnamon and rum in this sauce. It's the perfect topping for a winter dessert.
Laboni Jarin
[email protected]This sauce is so easy to make and it tastes amazing. I'll definitely be making it again.
Yousuf Lahary
[email protected]I've been using this recipe for years and it never disappoints.
Nelius Macharia
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it!
Carol Husted
[email protected]This is the best cinnamon rum sauce I've ever had. Thank you for sharing the recipe!
Tarek Emran
[email protected]I'm not a big fan of rum, but this sauce is an exception. It's so smooth and flavorful.
Md khaza Nazim Uddin
[email protected]This sauce is so versatile. I've used it in cocktails, as a marinade, and even as a dipping sauce. Always delicious.
Fathii Mubii
[email protected]The perfect balance of sweetness and spice. I love it!
Albania García
[email protected]I've tried this sauce on ice cream, pancakes, and even waffles. It's a hit every time!
Zain Adeeba
[email protected]This cinnamon rum sauce is a game-changer! It's so easy to make and adds a delicious touch to any dessert.