CINNAMON ROLLS IN A SNAP
A friend called one morning to see if I wanted company for coffee. I was going to make biscuits for breakfast but wanted something fancier to share. So I quickly turned those biscuits into hot cinnamon rolls. Was my friend impressed when she arrived to the sweet aroma!
Provided by Taste of Home
Time 20m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine biscuit mix and milk. Turn onto a floured surface; knead 8-10 times. Roll the dough into a 12-in. x 10-in. rectangle. Spread with butter. Combine the sugar, cinnamon and raisins if desired; sprinkle over butter. , Roll up from a long side; pinch seam to seal. Cut into 12 slices; place with cut side down on a large greased baking sheet. , Bake at 450° for 10-12 minutes or until golden brown. Meanwhile, combine the icing ingredients; spread over warm rolls. Serve warm.
Nutrition Facts : Calories 330 calories, Fat 12g fat (5g saturated fat), Cholesterol 14mg cholesterol, Sodium 620mg sodium, Carbohydrate 53g carbohydrate (25g sugars, Fiber 1g fiber), Protein 4g protein.
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Shahmeer malik malik
s.m@hotmail.comThese cinnamon rolls were the worst I've ever had. I would not make them again.
Lumin Drake
drakel@gmail.comI would not recommend this recipe to anyone. The cinnamon rolls were a waste of time and ingredients.
VPN VPN
vpn.vpn74@hotmail.comThese cinnamon rolls were a disappointment. They were dry and flavorless.
Mudaser Satti
mudaser@gmail.comOverall, these cinnamon rolls were good, but not great. I would probably try a different recipe next time.
ENDLESS VOID
void@gmail.comI would have liked the cinnamon rolls to be a bit more gooey, but they were still good.
Ivan Calvo
ivan.calvo@yahoo.comThese cinnamon rolls were a bit dry, but the icing helped to make them more moist.
mike sandra
sandramike51@yahoo.comI had some trouble getting the dough to rise, but the cinnamon rolls still turned out okay.
Kpata Ferdinand
f_k@hotmail.comThese cinnamon rolls were a bit too sweet for my taste, but they were still good.
Ibukunoluwaseyi Samuel
samuelibukunoluwaseyi20@hotmail.comI've tried many cinnamon roll recipes, but this one is by far the best. The dough is so soft and the filling is perfectly sweet.
Nabayego Juliet
n.j@yahoo.comThese cinnamon rolls are the perfect comfort food. They're warm, gooey, and delicious.
Tupl Hayf
h36@gmail.comI made these cinnamon rolls for a brunch party and they were a huge success! Everyone loved them.
Sufyan Mah
smah59@gmail.comThese cinnamon rolls were so good! I loved the gooey cinnamon filling and the soft, fluffy dough.
emaily guy2005
guy2005emaily60@hotmail.frI'm not a huge baker, but these cinnamon rolls turned out great! The instructions were easy to follow and the results were delicious.
mujahid noor
mujahid.n@hotmail.comThese cinnamon rolls were a huge hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.