CINNAMON ROLLS IN A SNAP

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Cinnamon Rolls in a Snap image

A friend called one morning to see if I wanted company for coffee. I was going to make biscuits for breakfast but wanted something fancier to share. So I quickly turned those biscuits into hot cinnamon rolls. Was my friend impressed when she arrived to the sweet aroma!

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 20m

Yield 1 dozen.

Number Of Ingredients 12

4-1/2 cups biscuit/baking mix
1-1/3 cups milk
FILLING:
2 tablespoons butter, softened
1/4 cup sugar
1 teaspoon ground cinnamon
1/3 cup raisins, optional
ICING:
2 cups confectioners' sugar
2 tablespoons milk
2 tablespoons butter, melted
1 teaspoon vanilla extract

Steps:

  • In a large bowl, combine biscuit mix and milk. Turn onto a floured surface; knead 8-10 times. Roll the dough into a 12-in. x 10-in. rectangle. Spread with butter. Combine the sugar, cinnamon and raisins if desired; sprinkle over butter. , Roll up from a long side; pinch seam to seal. Cut into 12 slices; place with cut side down on a large greased baking sheet. , Bake at 450° for 10-12 minutes or until golden brown. Meanwhile, combine the icing ingredients; spread over warm rolls. Serve warm.

Nutrition Facts : Calories 330 calories, Fat 12g fat (5g saturated fat), Cholesterol 14mg cholesterol, Sodium 620mg sodium, Carbohydrate 53g carbohydrate (25g sugars, Fiber 1g fiber), Protein 4g protein.

Shahmeer malik malik
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These cinnamon rolls were the worst I've ever had. I would not make them again.


Lumin Drake
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I would not recommend this recipe to anyone. The cinnamon rolls were a waste of time and ingredients.


VPN VPN
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These cinnamon rolls were a disappointment. They were dry and flavorless.


Mudaser Satti
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Overall, these cinnamon rolls were good, but not great. I would probably try a different recipe next time.


ENDLESS VOID
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I would have liked the cinnamon rolls to be a bit more gooey, but they were still good.


Ivan Calvo
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These cinnamon rolls were a bit dry, but the icing helped to make them more moist.


mike sandra
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I had some trouble getting the dough to rise, but the cinnamon rolls still turned out okay.


Kpata Ferdinand
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These cinnamon rolls were a bit too sweet for my taste, but they were still good.


Ibukunoluwaseyi Samuel
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I've tried many cinnamon roll recipes, but this one is by far the best. The dough is so soft and the filling is perfectly sweet.


Nabayego Juliet
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These cinnamon rolls are the perfect comfort food. They're warm, gooey, and delicious.


Tupl Hayf
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I made these cinnamon rolls for a brunch party and they were a huge success! Everyone loved them.


Sufyan Mah
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These cinnamon rolls were so good! I loved the gooey cinnamon filling and the soft, fluffy dough.


emaily guy2005
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I'm not a huge baker, but these cinnamon rolls turned out great! The instructions were easy to follow and the results were delicious.


mujahid noor
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These cinnamon rolls were a huge hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.