CINNAMON ROLL PEACH COBBLER
Take a package of refrigerator cinnamon rolls and re-purpose them for your dinner dessert! Use fresh or frozen peaches, and add a scoop of vanilla ice cream, if you wish.
Provided by Bibi
Categories Bread Yeast Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Combine water, 1/4 cup butter, sugar, lemon juice, and salt in a large pot over medium heat. Stir and cook until butter is melted and sugar is dissolved, 5 to 10 minutes. Remove from heat and stir in cream cheese frosting from cinnamon roll package.
- Add peach slices to the pot and stir until coated.
- Place remaining butter in the bottom of a 2-quart baking dish and put in the preheated oven until butter melts, about 3 minutes. Remove from oven.
- Cut each of the refrigerated cinnamon rolls into 4 pieces. Place roll pieces into the baking dish and coat on all sides with melted butter. Remove pieces from the baking dish and set aside. Pour peach mixture into the baking dish and top with butter-coated roll pieces, pressing down slightly, until tops are even with the peaches.
- Bake in the preheated oven until cobbler is browned and bubbling, 45 minutes to 1 hour. Serve warm.
Nutrition Facts : Calories 197.8 calories, Carbohydrate 23.2 g, Cholesterol 20.3 mg, Fat 11.2 g, Fiber 0.6 g, Protein 1.6 g, SaturatedFat 5.8 g, Sodium 294.4 mg, Sugar 8.1 g
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Erin Trewavas
[email protected]This cobbler is a keeper! I'll definitely be making it again.
AJ GAMING
[email protected]I'm not a baker, but this cobbler was easy to make. I followed the instructions exactly and it turned out perfect.
Padam mgr
[email protected]This cobbler is a great way to use up leftover cinnamon rolls. I always have a few extra rolls after making cinnamon roll pancakes, so this is a great way to use them up.
Ishaque Umrani
[email protected]I'm not a big fan of cinnamon rolls, but I loved this cobbler. The peaches were so juicy and the cinnamon roll topping was the perfect amount of sweetness.
Joshuan Gonzalez
[email protected]This is the best cobbler I've ever had! The cinnamon rolls and peaches are a match made in heaven.
sharkyshark shok
[email protected]I made this cobbler for my friends and they raved about it. They couldn't believe how easy it was to make and how delicious it was.
Shyaram Sada
[email protected]This cobbler is perfect for a summer potluck or picnic. It's easy to transport and everyone loves it.
Azhar Sodozai
[email protected]I wasn't sure how the cinnamon rolls and peaches would go together, but I was pleasantly surprised. The flavors complemented each other perfectly.
James Stovall
[email protected]I've made this cobbler several times now and it's always a crowd-pleaser. Everyone loves the gooey cinnamon rolls and the sweet peaches.
Atif Nawaz
[email protected]This cobbler is so easy to make, even my kids can help. We love making it together as a family.
Miguel Alvarez
[email protected]I added a scoop of vanilla ice cream on top of my cobbler and it was the perfect finishing touch.
Rick Robertson
[email protected]I love how this recipe uses canned cinnamon rolls. It's a great way to save time and still have a delicious dessert.
Kevon Johnson
[email protected]This cinnamon roll peach cobbler was a hit! The combination of sweet cinnamon rolls and juicy peaches was divine. The cobbler was easy to make and the instructions were clear.