CINNAMON ROLL MUFFINS RECIPE - (4.2/5)
Provided by Foodiewife
Number Of Ingredients 18
Steps:
- To the flour, whisk in the salt and baking soda. In a stand mixer (or by hand), mix the brown sugar, egg, vanilla and milk until combined. Add the flour and mix, just until blended. Don't overwork the dough! (Gluten will form and can make tough textured muffins.) Allow the dough to "rest" for a few minutes, and make the filling: Combine the brown sugar and cinnamon with your fingers. Pat the dough together and then turn dough out onto a lightly floured surface. Roll the dough into a 12-inch by 24-inch rectangle. Spread, evenly, with butter. Sprinkle with brown sugar and cinnamon filling, evenly. If desired, add the raisins. Roll the dough into a log, beginning at the wide side. Pinch the bottom seam together, a bit. Turning the log, with the seam side down, cut into two-inch pieces and put the pieces into greased muffin tins. Note: I used a "giant" muffin tin, which yielded 9 muffins. Bake at 350°F for 20 minutes or until golden brown. Note: My muffin tin is a dark color. I reduced the heat to 325°F, and baked for 20 minutes, which was perfect! Allow the muffins to cool for 5 minutes and then remove them from the muffin tins. If using the icing, allow the muffins to cool for about 5 minutes, before drizzling over them. Otherwise, I dusted mine with a little powdered sugar.
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Samantha Phenix
[email protected]These muffins were delicious! The dough was light and fluffy, and the cinnamon sugar filling was gooey and flavorful. I loved the streusel topping and the cream cheese frosting. I will definitely be making these again for my family and friends.
Edwin Bannie
[email protected]These muffins were amazing! They were so moist and flavorful, with the perfect amount of cinnamon sugar filling. I loved the streusel topping and the cream cheese frosting. I will definitely be making these again soon.
umar duzzz
[email protected]These muffins were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making these again.
Akash bhatti
[email protected]These muffins were delicious! The dough was light and fluffy, and the cinnamon sugar filling was gooey and flavorful. I loved the streusel topping and the cream cheese frosting. I will definitely be making these again.
Juan Nita
[email protected]I love these muffins! They're so easy to make and always turn out perfect. I love the streusel topping and the cream cheese frosting. These muffins are always a hit at my parties.
asaduzzaman boni
[email protected]These muffins are the best cinnamon rolls I've ever had! They're so moist and flavorful, with the perfect amount of cinnamon sugar filling. I love the streusel topping and the cream cheese frosting. I will definitely be making these again and again.
Omar Sefa
[email protected]I've made these muffins several times now and they are always a hit! They're so easy to make and always turn out perfect. I love the streusel topping and the cream cheese frosting. These muffins are always a crowd pleaser.
Tasdaq Hussain
[email protected]These muffins were amazing! The dough was light and fluffy, and the cinnamon sugar filling was gooey and delicious. I loved the streusel topping and the cream cheese frosting. I will definitely be making these again for my family.
Mark J
[email protected]I'm not a huge fan of cinnamon rolls, but these muffins changed my mind! They were so moist and flavorful, with the perfect amount of sweetness. I loved the streusel topping and the cream cheese frosting. I will definitely be making these again for m
andrew nicolaou
[email protected]These cinnamon roll muffins were a hit at my brunch party! They were so easy to make and tasted just like classic cinnamon rolls. I loved the gooey cinnamon sugar filling and the fluffy muffin texture. I will definitely be making these again.