CINNAMON ROLL FRENCH TOAST BAKE
Inspired from the Pillsbury Bake Off "Cinnamon French Toast Bake", I took some liberties and made it my own! Enjoy!
Provided by MelissaO
Categories Breads
Time 40m
Yield 1 casserole, 12 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees. Prepare 13 x 9 dish with cooking spray.
- Remove rolls from can (feel free to use the reduced fat, non-"Grands" version). Separate into rolls and then cut each roll into 8 pieces. Place cut rolls in prepared dish. Set included icing aside.
- In a medium bowl, combine egg beaters, milk, cinnamon, and vanilla. Pour over rolls.
- Sprinkle with walnuts.
- Drizzle with maple syrup.
- Bake 20 to 28 minutes or until golden brown. Cool 15 minutes.
- Remove covers from icing. Microwave 10 to 15 seconds and then drizzle over particially cooled casserole. Enjoy!
- Serve with additional maple syrup if desired (I never have needed it.).
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kittenfeast
kittenfeast77@yahoo.comThis recipe was a bit too sweet for my taste, but it was still very good. The rolls were soft and fluffy, and the cinnamon sugar topping was delicious. I would recommend using less sugar next time.
Teresa Roque
t-roque29@gmail.comThis was a great recipe for a quick and easy breakfast. The cinnamon roll French toast bake was delicious and the rolls were soft and fluffy. The cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again.
Basant Patel
basantp43@gmail.comThis was the perfect recipe for a special occasion breakfast. The cinnamon roll French toast bake was so easy to make and it turned out perfectly. The rolls were soft and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will
Samsunder Ram
s-r@hotmail.comThis was a delicious and easy breakfast recipe. The cinnamon roll French toast bake was a hit with my family. The rolls were soft and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again.
Wind
wind38@aol.comThis recipe was easy to follow and the cinnamon roll French toast bake turned out great. The rolls were soft and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again.
Mohammad Solaimman Babury
babury-m@hotmail.comThis recipe was a bit too sweet for my taste, but it was still very good. The rolls were soft and fluffy, and the cinnamon sugar topping was delicious. I would recommend using less sugar next time.
Amos Michael
a.michael@gmail.comThis was the best cinnamon roll French toast bake I've ever had. The rolls were so soft and fluffy, and the cinnamon sugar topping was amazing. I will definitely be making this again.
Ashiqian Gaming
ga@yahoo.comThis cinnamon roll French toast bake was the perfect way to start my day. It was so delicious and comforting. The rolls were soft and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again.
Uzoma Love
u@gmail.comThis recipe is a keeper! The cinnamon roll French toast bake was so easy to make and it turned out perfectly. The rolls were soft and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again.
Hawa Jamaldin
jamaldin-h6@hotmail.frI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cinnamon roll French toast bake was absolutely delicious. The rolls were perfectly cooked and the cinnamon sugar topping was amazing. I will definitely be making this a
Ghazal Satti
ghazals26@hotmail.comThis was the perfect dish to serve for a special occasion brunch. It was easy to make and everyone loved it. The cinnamon rolls were so soft and fluffy, and the cream cheese frosting was the perfect topping.
Adan Ontiveros
a@gmail.comI'm not usually a fan of French toast, but this recipe changed my mind. The cinnamon roll twist made it so delicious and decadent. I'll be making this again for sure.
Faith Muchenje
f.muchenje@yahoo.comThis cinnamon roll French toast bake was a hit with my family! The rolls were soft and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making this again.