CINNAMON RAISIN BREAD FOR THE BREAD MACHINE
Make and share this Cinnamon Raisin Bread for the Bread Machine recipe from Food.com.
Provided by southern chef in lo
Categories Yeast Breads
Time 3h5m
Yield 1 1.5 pound loaf
Number Of Ingredients 8
Steps:
- Add all the ingredients in order given except the raisins.
- Add raisins in on the "add in" beep.
- Bake on "sweet bread" setting.
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Kendall Hayes
[email protected]I'm addicted to this bread.
Tanika Western
[email protected]This bread is the best thing since sliced bread.
Carlynne Roman
[email protected]I'm so glad I found this recipe.
Calvin Joubert
[email protected]This recipe is a lifesaver.
Mohammad Arafat
[email protected]I can't wait to make this bread again.
Zechariah Housknecht (RewindPlaysReal)
[email protected]This bread is a keeper.
ajay shah
[email protected]I highly recommend this recipe.
Shabana Shehzadi
[email protected]This is a great recipe for beginner bakers.
Haruna Makombe
[email protected]I've even used this recipe to make cinnamon raisin rolls.
Sairan Rai
[email protected]This bread is perfect for breakfast, lunch, or dinner.
MauriceAllen Allen
[email protected]I love the way this bread smells when it's baking.
Johnny Kris
[email protected]This bread is a hit with my family and friends.
nakita heron
[email protected]I followed the recipe exactly, and the bread turned out great. It was so easy to make, too.
Rizwan Shamsher
[email protected]This is the best cinnamon raisin bread I've ever had.
Ambika Basnet
[email protected]I've made this bread several times now, and it always turns out perfect.
Mana Teejay
[email protected]This bread is amazing! It's so moist and flavorful, and the cinnamon raisin swirl is to die for.