Provided by BobLongo
Number Of Ingredients 5
Steps:
- Prep Time 10 mins Cook Time 50 mins Total Time 1 hr Servings: 1 loaf Preheat oven to 375 degrees. Grease an 8.5-inch loaf pan. In a mixing bowl, stir together the flour, raisins and cinnamon. Add the beer and stir to combine. Drizzle in the honey and stir again. Pour the batter into the loaf pan and tap gently to even out. Bake for 45-50 minutes, until cooked through. Cool for 10 minutes before removing from the pan. Enjoy hot or cooled.
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Prince Baba
[email protected]This bread is so easy to make and it tastes amazing! It's the perfect bread for a quick breakfast or snack.
Slog Tv
[email protected]I love this recipe! The bread is always moist and flavorful. I highly recommend it.
Talha Habib
[email protected]This bread is delicious! I've made it several times and it's always a hit.
Aryan Arain
[email protected]This bread is amazing! It's so moist and flavorful. I love the hint of cinnamon and raisins.
Derrick Betts JR
[email protected]I love this bread! It's so easy to make and it always turns out perfect. It's the perfect bread for breakfast, lunch, or a snack.
Malik Waqas awan
[email protected]This bread is delicious! It's moist and fluffy, with just the right amount of sweetness. The cinnamon and raisins add a nice flavor.
Conroy Naistus
[email protected]This bread is so easy to make and it tastes amazing! I love the combination of cinnamon and raisins. It's the perfect bread for a quick breakfast or snack.
Arion Sutherland
[email protected]I've made this bread several times now and it's always a crowd-pleaser. It's so moist and flavorful, and the cinnamon and raisins give it a delicious sweetness. I highly recommend this recipe!
ZAMIYAH SMITH
[email protected]This bread is a keeper! It's easy to make and always turns out perfectly. I love the way the cinnamon and raisins complement each other. It's the perfect bread for breakfast, lunch, or a snack.
Asrafu Zaman
[email protected]This bread is amazing! It's so moist and flavorful. I love the hint of cinnamon and raisins. I've already made it twice and it's a new favorite in my household.
Nindu Mal
[email protected]I'm not a big baker, but this recipe was simple enough for me to follow. The bread turned out great! It's light and fluffy, with a hint of cinnamon and raisins. I served it with butter and honey for breakfast and it was a hit!
Twaliq Chim
[email protected]This cinnamon raisin beer bread is a hit! It's so easy to make and the results are delicious. The bread is moist and flavorful, with the perfect amount of sweetness. I'll definitely be making this again!