CINNAMON POPOVERS
Steps:
- Combine and whisk dry ingredients and wet ingredients separately. Put together and whisk well. Mix will be runny, cover and let sit while you preheat oven 400 degrees (~ 10 min). Heat non-stick popover or small muffin pan for 2-5 minutes in oven. Carefully take out and grease pan (if not non-stick). Fill cups half full and bake for 40 minutes. Do not open oven. Serve immediately, hot, with butter and selection of jams.
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Rockey Gautam
[email protected]These popovers were delicious! The cinnamon sugar topping was the perfect touch. I will definitely be making these again.
Md sheam Islam
[email protected]I've made these popovers several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Aj Aure
[email protected]These popovers were easy to make and turned out great! I will definitely be making them again.
Jennifer Boakye Mensah
[email protected]I made these popovers for breakfast this morning, and they were a hit! They were so light and fluffy, and the cinnamon sugar topping was the perfect finishing touch.
Stephen Lally
[email protected]These popovers were delicious! The cinnamon sugar topping was the perfect touch. I will definitely be making these again.
parvez akon
[email protected]I've made these popovers several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Ryan Mugambi
[email protected]These popovers were easy to make and turned out great! I will definitely be making them again.
Oluwakemi Oke
[email protected]I made these popovers for breakfast this morning, and they were a hit! They were so light and fluffy, and the cinnamon sugar topping was the perfect finishing touch.
Humira Amjad
[email protected]These popovers were delicious! The cinnamon sugar topping was the perfect touch. I will definitely be making these again.
Lorenzo Maybee
[email protected]I've made these popovers several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Sophie Webb
[email protected]These popovers were easy to make and turned out great! I will definitely be making them again.
Mavis Arnaud
[email protected]I made these popovers for breakfast this morning, and they were a hit! They were so light and fluffy, and the cinnamon sugar topping was the perfect finishing touch.
itz Adnan
[email protected]These popovers were delicious! The cinnamon sugar topping was the perfect touch. I will definitely be making these again.
Chrissy Lohman
[email protected]I've made these popovers several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Ronald McCain
[email protected]These popovers were a hit with my family! They were so light and fluffy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making these again.