CINNAMON PIE
This is a favorite with all the men in our family. This was my great grand-mothers recipe that she made often. Simple to make - when cut you will see 3 different layer colors. *Note - due to several reviews I am updating to strongly suggest the following: You need to use at least a 9" deep dish pan for this recipe. A normal 9" will not work. This recipe does not set up if you halve it. The batter is very thin.
Provided by CindiJ
Categories Pie
Time 55m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- Mix first six ingredients together with wire whisk- batter will be slightly lumpy.
- The batter is very thin.
- Pour into unbaked 10" or 11" pie crust. If you do use a 9" make sure it is a deep dish. This fills the shell completely and this is normal.
- Bake approximately 45 minutes or until set. If you see that it is not setting up properly, cover crust with foil or crust protector and bake an additional 10-15 minutes until set.
- Let cool before cutting.
Nutrition Facts : Calories 380.4, Fat 12.8, SaturatedFat 4.5, Cholesterol 100.6, Sodium 180.2, Carbohydrate 63.5, Fiber 1.9, Sugar 50.1, Protein 4.8
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Raja Yasir
[email protected]I'm not a big fan of cinnamon, but this recipe has me intrigued. I might have to give it a try.
Malik Qurban Anwer
[email protected]This recipe is on my to-bake list. It looks amazing.
Lajla Osmanovic
[email protected]I can't wait to try this recipe. It looks so good!
Johnny Saffel
[email protected]This pie is a classic for a reason. It's simple, delicious, and perfect for any occasion.
Nusrat Tahira
[email protected]I've never made a cinnamon pie before, but this recipe made it easy. The pie was delicious!
mikiyas solomon
[email protected]I'm a beginner baker and this recipe was easy to follow. The pie turned out great!
Paro Sanam
[email protected]This pie is perfect for a fall gathering. It's warm and comforting.
Kwarteng Enock
[email protected]I love the simplicity of this recipe. It's easy to make and it always turns out great.
Tshepang Angel
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Daja Ajad
[email protected]I'm not a fan of cinnamon, but even I enjoyed this pie. The crust was flaky and the filling was flavorful.
Prince Shamim
[email protected]The filling was a bit too sweet for my taste, but the crust was amazing.
Kit White
[email protected]This pie was so easy to make and it turned out so delicious! I will definitely be making it again.
Mr Schematic
[email protected]I've tried many cinnamon pie recipes, but this one is by far the best. The flavor is incredible and the texture is perfect.
md kaium1100
[email protected]This cinnamon pie recipe was a hit with my family! The crust was flaky and buttery, and the filling was perfectly spiced. I'll definitely be making this again.