CINNAMON PICKLES
Make and share this Cinnamon Pickles recipe from Food.com.
Provided by Julesong
Categories Lunch/Snacks
Time P4D
Yield 12 pints
Number Of Ingredients 10
Steps:
- Prepare the cucumbers: peel, removed ends, core, and cut into rings or sticks.
- Combine water and lime.
- Soak prepared cucumbers in lime-water for 24 hours.
- Drain and wash 3 times in cold water.
- Cover with cold water and let sit for 3 hours.
- Combine alum, vinegar, 2 cups water, food coloring, sugar, cinnamon and red hots to make a syrup.
- Add drained cucumbers and simmer, covered, for 2 hours.
- Let stand overnight.
- Drain off syrup, reheat and pour over pickles daily for 3 days.
- Pack in hot jars and seal.
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Zaheer Ahmed Shar
[email protected]I followed the recipe exactly and my pickles turned out mushy. I'm not sure what went wrong.
Mohin Islam
[email protected]These pickles are too sweet for my taste. I prefer a more traditional dill pickle.
Antonio Barragan Jr
[email protected]I'm not sure what I was expecting, but these pickles are not what I thought they would be. They're not bad, but they're not my favorite.
Sharmeen Gul
[email protected]These pickles are a great way to add some sweetness to your meals. I love to put them on sandwiches and salads.
Meacheal Juna
[email protected]I've made these pickles several times and they're always a hit. I love to give them as gifts.
Tori Raines
[email protected]These pickles are a bit more time-consuming to make than some other recipes, but they're worth it. The flavor is amazing.
Alif B2k
[email protected]I love the unique flavor of these pickles. They're a great addition to any meal.
Sher a Jutt
[email protected]These pickles are a great way to use up extra cucumbers. I always have a few jars on hand.
Asalam khan
[email protected]I made these pickles with some fresh cucumbers from my garden and they turned out great. I can't wait to make them again next year.
Anna Dominguez
[email protected]These pickles are the perfect balance of sweet and sour. I love the way the cinnamon flavor comes through.
T Shahzad
[email protected]I'm not a big fan of pickles, but these cinnamon pickles are really good. I could definitely eat a whole jar of them.
Jerome Jerry
[email protected]These pickles are so easy to make and they taste delicious. I will definitely be making them again.
Karan Ranjha
[email protected]I made these pickles for a party and they were a huge hit! Everyone loved them.
gaba lekopa
[email protected]These pickles are amazing! I've never had anything like them before.