CINNAMON MUFFINS
I know there are a lot of cinnamon muffin recipes, but this one is great because it comes from a little booklet called "44 meals under $10." They are light and fluffy and taste great. Just serve these with various fruits and you've got an easy and VERY inexpensive breakfast!
Provided by Vitameatavegamin Gi
Categories Quick Breads
Time 25m
Yield 1 muffin, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- In a bowl, cream shortening and sugar. Add egg; beat well. Combine the flour, baking powder, salt and nutmeg; add to creamed mixture alternately with milk and mix well.
- Fill greased muffin cups half full. Bake at 350 degrees for 15-20 minutes or until a toothpick comes out clean.
- In a shallow bowl, combine sugar and cinnamon. Dip muffin tops in butter, then in cinnamon-sugar. Serve warm.
Nutrition Facts : Calories 211, Fat 9.5, SaturatedFat 3.6, Cholesterol 26.7, Sodium 173.9, Carbohydrate 29.5, Fiber 0.6, Sugar 16.8, Protein 2.5
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Sohag Gain
[email protected]These muffins are the best! I love the flavor, the texture, and the way they make my house smell. I'll definitely be making them again and again.
Raj Gautam
[email protected]I've made these muffins several times, and I've never been disappointed. They're always a hit with my family and friends.
Krishna Khanal
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy.
wijdan wijdan
[email protected]I like to add a little extra cinnamon sugar to the tops of the muffins before they go in the oven. It gives them a nice crunchy topping.
First Black
[email protected]These muffins are the perfect size for a snack or breakfast. They're not too big, and they're not too small.
Rey David Villada
[email protected]I love the way these muffins smell when they're baking. The whole house smells like cinnamon and applesauce.
Irfan Jaan
[email protected]These muffins are so easy to make, and they always turn out perfect. I've never had a bad batch.
Zahid Gill
[email protected]I've tried a lot of cinnamon muffin recipes, and this one is by far the best. The muffins are always moist and fluffy.
Nura organic
[email protected]My kids love these muffins! They're always asking me to make them.
Kinyua Gitau
[email protected]These muffins are a great grab-and-go breakfast. I make a batch on the weekend, and then I have them throughout the week.
Qais Hazaiemh
[email protected]I'm not usually a fan of cinnamon muffins, but these ones are really good. The applesauce makes them moist and flavorful.
Besim Ajrizi
[email protected]These muffins are the perfect fall treat. The cinnamon and applesauce give them a warm and cozy flavor.
Maheen Mansoor
[email protected]I made these muffins for my office potluck, and they were a huge success. Everyone loved them!
Ebok Doris
[email protected]These muffins are a great way to use up leftover applesauce. I always have a jar of applesauce in my fridge, so it's nice to have a recipe that uses it up.
iambakye tranks
[email protected]I was looking for a cinnamon muffin recipe that wasn't too sweet, and this one fit the bill perfectly. The muffins are still plenty flavorful, but they're not overly sugary.
Muhammad Kashif Sajjad Sajjad Hussain
[email protected]These muffins are so easy to make, even my kids can help. They love sprinkling the cinnamon sugar on top before they go in the oven.
Kutim Maya
[email protected]I've made these muffins several times now, and they always turn out perfect. They're my go-to recipe for a quick and easy breakfast or snack.
TheBloodwaraxe
[email protected]These muffins were a hit at my last brunch party. They're so moist and flavorful, and the cinnamon sugar topping is the perfect finishing touch.