CINNAMON MUFFINS
I got this muffin recipe from a muffin cookbook this morning and I made it this morning. There is no cinnamon in the actual batter only in the topping - thought it might be good to add some cinnamon to batter which you could do if you want.
Provided by Tinkerbell_16
Categories Breads
Time 50m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 375 degrees F.
- In a large bowl, cream the butter and sugar with a mixer; blend in vanilla extract and eggs.
- In another bowl, sift together the flour, baking powder, baking soda, and salt.
- Pour the flour mixture and the sour cream into the butter mixture.
- Stir the batter by hand until the ingredients are blended. If batter is too dry, add a splash of milk.
- Do NOT over-mix! Over-mixing makes muffins and things like that tough.
- Grease muffin tins.
- Prepare the topping by mixing together the walnuts, cinnamon, and sugar.
- Drop 1 tablespoons of batter into each muffin tin.
- Sprinkle with 1 teaspoons of topping.
- Top with 1 more tablespoons of batter.
- Sprinkle the tops with another teaspoon of topping.
- Bake for 15-20 minutes or until a tester comes out clean.
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Nour Zobi
[email protected]I made these muffins for a bake sale and they were a huge hit!
Franciscojavier RochaRamos
[email protected]These muffins were delicious! I loved the streusel topping and the cinnamon flavor.
khuwaja sadar
[email protected]These muffins were really easy to make and they turned out great! I didn't have any cinnamon chips, so I used regular cinnamon and it worked just fine.
Noor bux
[email protected]These muffins were a little too sweet for my taste, but they were still good. I think I would use less sugar next time.
Khaj Khan
[email protected]I made these muffins for my family and they loved them! They are so moist and flavorful. I will definitely be making them again.
Arthur Recio
[email protected]These muffins were delicious! The cinnamon flavor was perfect and the streusel topping was the perfect finishing touch.
masud rana Masud rana
[email protected]These muffins were so easy to make and they turned out perfectly! I love the cinnamon flavor and the streusel topping. I will definitely be making these again.
M sulaimanWazir
[email protected]These muffins were a little dry, but they still had a good flavor. I think I would add some more butter or oil next time.
MD Ariyan Arman
[email protected]I made these muffins for a bake sale and they were a huge hit! Everyone loved them. I will definitely be making them again.
Vihan Devil
[email protected]These muffins were delicious! I loved the streusel topping and the cinnamon flavor. They were also very moist and fluffy.
Sythicus
[email protected]These muffins were really easy to make and they turned out great! I didn't have any cinnamon chips, so I used regular cinnamon and it worked just fine. I also added some chopped walnuts for extra flavor.
Annie Seumalu
[email protected]These muffins were a little too sweet for my taste, but they were still good. I think I would use less sugar next time.
Iftikhar Yousafzai
[email protected]I wasn't sure how these muffins would turn out, but I was pleasantly surprised! They were so moist and fluffy, and the cinnamon flavor was perfect. I will definitely be making these again.
Fahadul Alam
[email protected]These muffins were so good! I loved the cinnamon flavor and the streusel topping. They were also very easy to make.
Rubab Malik
[email protected]I made these muffins for my family and they loved them! They are so easy to make and they taste delicious. I will definitely be making them again.
Sasha
[email protected]These muffins were a hit! They were moist, flavorful, and had the perfect amount of sweetness. I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.