CINNAMON MAPLE GRANOLA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cinnamon Maple Granola image

Explains Erin Phillips of Akron, Ohio, "When I get a craving for a light, wholesome snack, I mix up a batch of this granola. I love the sweetness of the coconut and maple syrup and the crunchy nuts.

Provided by Taste of Home

Categories     Snacks

Time 40m

Yield about 2 cups.

Number Of Ingredients 7

1 cup old-fashioned oats
1/2 cup chopped walnuts
1/4 cup sweetened shredded coconut
1/4 cup maple syrup
1 tablespoon light corn syrup
1 teaspoon ground cinnamon
1 teaspoon vanilla extract

Steps:

  • In a greased 13-in. x 9-in. baking pan, combine the oats, walnuts and coconut; set aside. , In a small saucepan over medium heat, combine syrups and cinnamon; bring to a boil. Cook and stir for 1 minute. Remove from the heat; stir in vanilla. Pour over oat mixture and toss to coat., Bake at 275° for 30-40 minutes or until golden brown, stirring every 10 minutes. Cool, stirring occasionally. Store in an airtight container.

Nutrition Facts : Calories 269 calories, Fat 12g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 24mg sodium, Carbohydrate 36g carbohydrate (17g sugars, Fiber 3g fiber), Protein 7g protein.

Abas Jaat
abas-jaat@gmail.com

This granola is a bit too sweet for my taste. I think I'll try reducing the amount of maple syrup next time.


Keriya Abdulakim
k-abdulakim@hotmail.com

I love that this granola is made with all-natural ingredients. I feel good about giving it to my family.


Faruk Cox Ti
fti@yahoo.com

This granola is a great source of fiber and protein. It's a great way to stay full and energized throughout the day.


Brianna “Bri” Grayson
b6@gmail.com

I've been making this granola for years, and it's always a hit. It's the perfect combination of crunchy and chewy.


Martin Smith
s-m@gmail.com

This granola is a great way to use up leftover oats. I always have a batch of it on hand.


Delia Hurtado
hurtado_d@yahoo.com

I love the combination of cinnamon and maple in this granola. It's the perfect way to start my day.


Md Oihadul
oihadul@yahoo.com

I've tried many granola recipes, but this one is by far the best. It's so easy to make and always turns out perfect.


hafijur rahman
r_hafijur48@gmail.com

This granola is perfect for a quick and healthy breakfast. I love that it's made with all-natural ingredients.


Tblin k
t_k@yahoo.com

I'm not usually a big fan of granola, but this recipe changed my mind. It's so flavorful and satisfying, and it keeps me full for hours.


Sarfaraz Diwan
diwan@gmail.com

I've made this granola several times now, and it's always a hit. My kids love it, and it's also a great snack for on the go.


hisham el attar
e@hotmail.com

This granola is amazing! It's the perfect balance of sweet and crunchy, and the cinnamon and maple flavors are so delicious.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #granola-and-porridge     #breakfast     #easy     #grains     #dietary     #low-sodium     #low-in-something     #pasta-rice-and-grains