This is a delicious, moist coffee cake. My mom always served it fresh out of the oven on Christmas morning, but it is good any time of the year!
Provided by Amanda G.
Categories Breads
Time 2h25m
Yield 2 cakes
Number Of Ingredients 11
Steps:
- Cool milk to warm (110 degrees).
- Sprinkle yeast on top of milk and let stand to soften.
- Cream shortening and margarine.
- Add sugar and salt and cream until light and fluffy.
- Add eggs, yeast milk and enough flour to make a soft dough.
- Knead until smooth and elastic on lightly floured board.
- Place in a greased bowl, cover and let rise until doubled (about 1 hour).
- Roll dough thin (1/4 inch) and cut into rounds with a 2 inch round cutter Dip each round into melted margarine, then into cinnamon sugar mixture.
- Stand rounds up in 2 well buttered ring molds 8 1/2"X 2 1/4".
- Let rise until light (about 1/2 hour).
- Bake at 350 degrees for 25 minutes.
- Cool slightly before turning out.
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Leela Suraweera
[email protected]I can't wait to try this recipe! It looks so delicious.
Sardar zarar Chaudhary
[email protected]This coffee cake is a great way to use up leftover cinnamon leaves. It's also a delicious and festive treat for any occasion.
Sohanur Rahaman
[email protected]I've made this coffee cake several times and it's always a hit. It's the perfect balance of sweet and savory.
Shumaila Tabasum
[email protected]This coffee cake is easy to make and always a crowd-pleaser. I love the way the cinnamon leaf ring looks and tastes.
Miroo Janiii
[email protected]I'm not a big fan of coffee cake, but this one is really good! The cinnamon leaf ring adds a nice touch of flavor.
Marie arteaga
[email protected]This coffee cake is moist and flavorful. The streusel topping is the perfect finishing touch.
Raja Kashif
[email protected]I love the unique flavor of the cinnamon leaf ring in this coffee cake. It's a great way to add a special touch to a classic recipe.
Naheed Kousar
[email protected]This was my first time making a coffee cake and it turned out perfect! The instructions were easy to follow and the cake was delicious. I will definitely be making this again.
gafor ahmmad
[email protected]The flavor of this coffee cake is outstanding! The cinnamon leaf ring is a brilliant idea and really sets this cake apart from others. I will be making this again and again.
Sadaf Kulsoom
[email protected]This coffee cake was easy to make and turned out beautifully. The cinnamon leaf ring added a lovely flavor and aroma. I will definitely be making this again for company.
Sean Justg
[email protected]I followed the recipe exactly and it turned out great! The cake was moist and flavorful, and the streusel topping was crispy and delicious. I would definitely recommend this recipe to others.
ThunderBou BoiThunder
[email protected]This coffee cake was a hit! The cinnamon leaf ring was a unique touch that added a delicious flavor and aroma. The cake itself was moist and fluffy, and the streusel topping was the perfect finishing touch. I will definitely be making this again!