CINNAMON HONEY SCONES RECIPE - (4.3/5)
Provided by Kelli with an I
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 400 degrees. Line a large baking sheet with a Silpat. 2. In a large bowl, combine flour, baking powder, baking soda and salt. Cut in butter until mixture is crumbly. I use my hand for this, it's a lot easier! 3. In a separate bowl, mix egg yolk, honey and buttermilk. Add to the dry ingredients and stir until just combined. 4. Form dough into a ball on your Silpat lined baking sheet. Pat the ball out to half an inch in thickness and eight inches in diameter. Using a pizza cutter, cut into eight pieces. 5. Whisk the egg white until froth forms and brush over the tops of scones. Mix the sugar and cinnamon together and sprinkle on top. 6. Bake at 400 degrees for 10 to 12 minutes. 7. (Optional - Mix together powdered sugar, milk and vanilla until glaze forms. Drizzle over scones.)
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Wyatt Johnson
[email protected]These scones are a great way to use up leftover buttermilk. I always have some on hand, so I'm glad I found this recipe.
Hasindu Ekanayaka
[email protected]I love the way these scones smell while they're baking. They fill the whole house with a delicious aroma.
Adwins Construction
[email protected]These scones are the perfect addition to any brunch menu. They're easy to make and always a crowd-pleaser.
Zlatina Keskinova
[email protected]I'm so glad I found this recipe. These scones are amazing! I'll definitely be making them again.
Ijaz Bajwa
[email protected]These scones were a little too dense for my taste. I think I'll try a different recipe next time.
Emmanuel madit kolnyin Waar
[email protected]I love the glaze on these scones. It gives them a beautiful shine and a little extra sweetness.
Aftab Nawaz
[email protected]These scones are the perfect treat for a cold winter morning. They're warm, fluffy, and delicious.
Jiut Kewat
[email protected]I've never made scones before, but these were surprisingly easy to make. They turned out great!
Vanessa Koketso
[email protected]These scones were a little too sweet for my taste. I think I'll reduce the amount of honey next time.
Sumon Shaan
[email protected]I'm not a big fan of scones, but these were actually really good. The cinnamon and honey flavor was perfect.
Baloch Sahab
[email protected]These scones are the perfect combination of sweet and savory. I love the way the cinnamon and honey flavors complement each other.
Kaimul Islam Rahat
[email protected]These scones were easy to make and tasted great! I would definitely recommend them to others.
Mark Grecco
[email protected]I love the idea of using honey in these scones. It gives them a unique flavor that I really enjoy.
Hybee TEK
[email protected]These scones were a little dry for my taste. I think I'll add a little more butter next time.
Sameer Bista
[email protected]I've made these scones several times now, and they're always a hit. They're so light and fluffy, and the cinnamon and honey flavor is perfect.
Glenn
[email protected]These scones are delicious! I especially love the glaze. It adds a perfect touch of sweetness.
M Hani
[email protected]I love the simplicity of this recipe. I didn't have any buttermilk on hand, so I used milk and lemon juice instead. They turned out great!
pocholo yapchiongco
[email protected]These scones were a hit at my brunch party! They were so easy to make and turned out perfectly. The cinnamon and honey flavor is a great combination.