CINNAMON-GRILLED BANANAS WITH MEXICAN CHOCOLATE

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Cinnamon-Grilled Bananas With Mexican Chocolate image

Make and share this Cinnamon-Grilled Bananas With Mexican Chocolate recipe from Food.com.

Provided by Sageca

Categories     Dessert

Time 9m

Yield 4 serving(s)

Number Of Ingredients 5

4 firm firm but ripe bananas
1 tablespoon sugar
1/2 teaspoon ground cinnamon
8 scoops ice cream
1/2 cup coarsely chopped mexican chocolate

Steps:

  • Slice bananas in half lengthwise and crosswise so each banana yields four pieces. Set aside.
  • Combine sugar and cinnamon, and sprinkle on cut sides of bananas. Let bananas sit for 5 minutes.
  • Place peeled bananas cut-side down in buttered sauté pan. Cook for 2 minutes;turn over and let cook 2 more minutes.
  • Arrange two banana halves on each serving plate.
  • Top each serving with two scoops of your favourite ice cream.
  • Sprinkle each with 1 tablespoon crumbled chocolate.
  • Serve immediately.
  • If Mexican chocolate is not available, use a semi-sweet dark chocolate.

Nutrition Facts : Calories 118, Fat 0.4, SaturatedFat 0.1, Sodium 1.2, Carbohydrate 30.3, Fiber 3.2, Sugar 17.6, Protein 1.3

George Samuel Thomas
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This recipe is a great way to use up ripe bananas.


Terrance Thomas
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I'm not a big fan of bananas, but I loved this recipe. The cinnamon-sugar mixture and Mexican chocolate sauce really made the bananas taste amazing.


Matthew Bail
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This is the best grilled banana recipe I've ever tried. The Mexican chocolate sauce is amazing.


Tabatha Moore
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This recipe is a keeper. I'll definitely be making it again.


Md Shah Alom
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I've made this recipe several times and it's always a hit. My friends and family love it!


Jasmine McClain
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This recipe is sure to impress your guests. It's easy to make and it looks very elegant.


Yackowpoi Yasirhilowle
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I love the combination of sweet and spicy in this recipe. The cinnamon and sugar give the bananas a nice caramelized flavor, while the Mexican chocolate sauce adds a bit of heat.


Poch Gatluak
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This is a great recipe for a quick and easy dessert. The bananas only take a few minutes to grill, and the Mexican chocolate sauce can be made ahead of time.


Chittainga Boys
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I was a bit skeptical about grilling bananas, but I'm so glad I tried this recipe. The bananas were cooked to perfection and the cinnamon-sugar mixture gave them a wonderful flavor.


Hammad A
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The Mexican chocolate sauce was the perfect finishing touch to this dish. It was rich and flavorful, and it really complemented the bananas.


Rajuan Islam
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I'm a big fan of grilled fruit, and this recipe did not disappoint. The bananas were tender and juicy, and the cinnamon-sugar mixture gave them a delicious caramelized flavor.


Bisan Aljanadi
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This recipe was a hit at my last dinner party. The bananas were perfectly caramelized and the chocolate sauce was rich and decadent. Everyone loved it!


Martie Bronkhorst
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Amazing recipe. The combination of cinnamon, grilled bananas, and Mexican chocolate is divine. I highly recommend it!