CINNAMON-GLAZED BRAID
After tasting an unforgettably delicious bread in a Portland deli, I set out to duplicate the recipe so I could make it at home. I came up with this tender braid that my wife and I often make for church potlucks and to give as a gift. -Ken Lang, Dayville, Oregon
Provided by Taste of Home
Time 40m
Yield 1 loaf (1-1/2 pounds).
Number Of Ingredients 11
Steps:
- Place egg in a measuring cup; add enough water (70°-80°) to measure 1 cup. In bread machine pan, place egg mixture, butter, bread flour, sugar, salt and yeast in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). , When cycle is completed, turn dough onto a lightly floured surface. Divide into thirds. Roll each portion into a 13-in. rope. Place ropes on a greased baking sheet and braid; pinch seams firmly to seal and tuck ends under. Cover and let rise in a warm place until doubled, about 45 minutes. , Bake at 350° for 20-25 minutes or until golden brown. Remove from pan to a wire rack. Cool for 10 minutes. Combine glaze ingredients; drizzle over bread.
Nutrition Facts : Calories 165 calories, Fat 3g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 182mg sodium, Carbohydrate 31g carbohydrate (11g sugars, Fiber 1g fiber), Protein 4g protein.
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Tej bc teju
[email protected]This braid was a disappointment. The dough was tough and the glaze was too sweet.
Md MIJANUR
[email protected]I found this recipe to be a little too complicated. I think there are easier ways to make a cinnamon braid.
Celestina Peirlberger
[email protected]This braid was a little dry for my taste, but the glaze helped to make up for it.
Mary Hollis
[email protected]The glaze on this braid is amazing! It's the perfect combination of sweet and tangy.
SAFDAR Ali king G
[email protected]This cinnamon glazed braid is the perfect addition to any brunch or breakfast menu.
Surjo TS
[email protected]I've never made a braided bread before, but this recipe made it easy. The braid turned out perfect!
Romeo Oyos Jr.
[email protected]This recipe is a winner! The braid was a hit at my party.
Santosh Channel
[email protected]This braid is perfect for a special occasion. It's beautiful and delicious.
mir sarwar ali mukul
[email protected]I'm not a huge baker, but this recipe was easy to follow and the braid turned out great. My family loved it!
Esha Choudhary
[email protected]This braid was a little more work than I expected, but it was worth it. The end result was a stunning and delicious centerpiece for my brunch.
Pryncee
[email protected]The cinnamon glaze on this braid is out of this world! It's the perfect balance of sweet and tangy.
gabisile portia
[email protected]This recipe is a keeper! The braid was beautiful and delicious. I'll definitely be making it again.
Abena Jailoss
[email protected]I've made this braid several times now and it's always a crowd-pleaser. The cinnamon glaze is amazing and the bread is so soft and fluffy.
Shaon Vai
[email protected]This cinnamon glazed braid was a hit! The dough was easy to work with and the glaze was the perfect finishing touch. It was gone in minutes!