CINNAMON FRENCH TOAST
A simple go-to recipe for French toast, perfect for almost any type of bread. Extra cinnamon gives it a potent sweet spice and half-and-half makes the custard rich without being too heavy.
Provided by Food Network Kitchen
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 200 degrees F.
- Whisk together the half-and-half, granulated sugar, cinnamon, vanilla, salt and eggs in a large bowl until very well combined and no visible egg white remains. Pour the mixture into an 8- or 9-inch square baking dish.
- Heat a large nonstick skillet over medium heat. Add 1/2 tablespoon butter and when it melts, swirl to coat the skillet.
- Put 2 slices of bread at a time in the custard until moistened through, about 10 seconds on each side for the thicker bread and 5 seconds for the thinner sandwich bread.
- When the butter begins to sizzle, transfer the soaked slices to the skillet and cook until the custard is heated through and the slices are very golden brown on both sides, about 2 minutes per side. Transfer to a baking sheet and hold in the oven while you repeat with the remaining butter, bread and custard.
- To serve, fan out the slices on a platter or individual plates and dust with confectioners' sugar and additional cinnamon. Serve with fresh fruit and maple syrup.
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M Zafar
zm46@hotmail.comThis recipe is a great way to start the day. The cinnamon French toast is delicious and filling.
Shaista Ghabizai
gs49@hotmail.frThis recipe was a bit too sweet for my taste. I would recommend using less sugar in the cinnamon mixture.
Michelle Bratton
bratton.m39@hotmail.frI'm not a big fan of French toast, but I loved this recipe. The cinnamon flavor was perfect and the toast was cooked to perfection.
Qurban Jani
q-jani79@gmail.comThis recipe is a great way to use up leftover bread. The cinnamon French toast is a delicious and easy breakfast or brunch.
Musoke Peter
petermusoke78@yahoo.comI've made this recipe several times and it's always a hit. The cinnamon French toast is delicious and everyone loves it.
redry Equ
redry.equ6@aol.comThis recipe is easy to follow and the cinnamon French toast turns out perfect every time.
Haana Wamala
wamalah41@hotmail.frI love this recipe! The cinnamon French toast is always a hit at my house.
azhar hassanah
hassanah@hotmail.frI made this recipe for my friends and they all loved it. It's a great recipe for a special breakfast or brunch.
Imran Ali
iali61@yahoo.comThis recipe was a disaster. The toast was burnt and the cinnamon flavor was way too strong.
Mudassar Javed
mudassar-j@hotmail.comI'm not a big fan of cinnamon, but I still enjoyed this recipe. The toast was cooked perfectly and the cinnamon flavor was subtle.
Loundiwe Londiwe
loundiwe.londiwe@yahoo.comThis recipe is a keeper! The cinnamon French toast was delicious and my family loved it.
NANZKI OFFICIAL
o94@yahoo.comThe cinnamon French toast was easy to make and turned out great. I will definitely be making it again.
HK BULBUL
bulbulh@hotmail.comI made this recipe for my kids and they loved it. It's a great way to get them to eat their breakfast.
Aryan Shayan
s14@hotmail.comThis recipe was a hit at my brunch party. Everyone raved about how good the cinnamon French toast was.
Md Akij
m_akij89@hotmail.comNot a fan of this recipe. The toast was too dry and the cinnamon flavor was overpowering.
Nduka Enuechie
e.nduka65@yahoo.comI've tried many cinnamon French toast recipes, but this one is by far the best. The bread is so fluffy and the cinnamon flavor is amazing.
Farah Jutt
jutt-f@yahoo.comEasy and yummy recipe! My family loved it!
John Thomas
john.thomas@gmail.comThis cinnamon French toast was absolutely delicious! The cinnamon flavor was perfect, and the toast was cooked to perfection. I will definitely be making this again.