CINNAMON FOCACCIA

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Make and share this Cinnamon Focaccia recipe from Food.com.

Provided by Charmie777

Categories     Yeast Breads

Time 2h25m

Yield 2 loaves

Number Of Ingredients 11

6 -6 1/2 cups flour
2 (1/4 ounce) packages active dry yeast
1 teaspoon salt
2 cups warm water (120 to 130 degrees)
1/4 cup vegetable oil
1/4 cup butter or 1/4 cup margarine, melted
1/3 cup sugar
1 teaspoon cinnamon
1/2-1 cup chopped nuts
1 1/2 cups powdered sugar
3 -4 tablespoons half-and-half cream

Steps:

  • In a mixing bowl, combine 2 cups flour, yeast and salt.
  • Add water and oil; beat until smooth.
  • Stir in enough remaining flour to form a soft dough.
  • Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.
  • Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  • Punch dough down. Turn onto a lightly floured surface; divide in half. Pat each portion flat.
  • Cover and let stand for 10 minutes.
  • Press dough into 2 greased 12-inch pizza pans.
  • Prick top of dough with a fork. Brush with butter. Combine sugar and cinnamon; sprinkle over dough. Top with nuts.
  • Let stand 10-15 minutes.
  • Bake at 350° for 25-30 minutes or until lightly browned. Remove from pans to wire racks.
  • Combine powdered sugar and enough cream to achieve a glaze consistency. Drizzle over warm bread.

Nutrition Facts : Calories 2544.9, Fat 74.6, SaturatedFat 22.7, Cholesterol 69.3, Sodium 1581.5, Carbohydrate 422.4, Fiber 15.3, Sugar 124.1, Protein 48.3

Rj Arafat
ra@hotmail.com

This focaccia didn't turn out as well as I hoped. The bread was a bit dense and the cinnamon sugar topping was too crunchy.


Siki malik
malik-siki16@hotmail.com

I found that the dough was a bit sticky to work with. I had to add more flour to get it to the right consistency.


Samad Jokhio
jokhiosamad@aol.com

This focaccia is a bit too sweet for my taste. I would reduce the amount of cinnamon sugar in the topping next time.


B BK
bkb57@yahoo.com

I've made this focaccia several times and it always turns out perfectly. It's a great recipe for beginner bakers.


Ahad Gul
gul@aol.com

This focaccia is a bit time-consuming to make, but it's worth the effort. It's so delicious and unique.


Pablo Luis Beltran - Sokolov
pablo_l@gmail.com

I love the way this focaccia smells while it's baking. It fills the whole house with a delicious cinnamon aroma.


Zohan Sami
sami.zohan69@hotmail.com

This focaccia is a great make-ahead bread. I often make it on the weekend and then slice it and freeze it. It's perfect for a quick and easy breakfast or snack.


James Goerlitz
g93@aol.com

I've never had cinnamon focaccia before, but I'm so glad I tried this recipe. It's delicious!


Toufiq Ahmad koki khel
a.toufiq@hotmail.com

This focaccia is the perfect combination of sweet and savory. I love the way the cinnamon sugar topping caramelizes in the oven.


Bernardo Cuesta
bc@yahoo.com

I'm not a baker, but this focaccia was surprisingly easy to make. It turned out great and my family loved it.


BD Shantha
s_bd@yahoo.com

I made this focaccia for a party and it was a huge success. Everyone loved it!


Rs RiFaT
r_rifat43@hotmail.fr

This bread is delicious! The cinnamon sugar topping is the perfect amount of sweetness.


Kerry Pitt
p.kerry2@yahoo.com

I've made this focaccia several times now, and it's always a hit. It's the perfect bread to serve with soup or salad.


walaal hero
w-hero@yahoo.com

This focaccia is a great way to use up leftover cinnamon sugar. It's also a delicious and easy bread to make.


Ameen Malik
ameenmalik40@yahoo.com

I'm not a huge fan of cinnamon, but I really enjoyed this focaccia. The bread is so soft and fluffy, and the cinnamon sugar topping is the perfect amount of sweetness.


Kadiatu A kamara
kk15@aol.com

This bread was easy to make and turned out beautifully. It was a hit at my party.


Adri O'Neale
o57@hotmail.fr

I love the combination of sweet and savory in this focaccia. The cinnamon sugar topping is the perfect finishing touch.


Mohamed Kimal
mohamed.k89@gmail.com

This cinnamon focaccia is a delightful treat! The flavors of cinnamon and sugar complement each other perfectly, and the bread is soft and fluffy. I will definitely be making this again.


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