CINNAMON FLOPS BARS
Make and share this Cinnamon Flops Bars recipe from Food.com.
Provided by MARIA MAC
Categories Bar Cookie
Time 30m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Mix and pour in a well greased pan.
- Sprinkle on topping
- Bake for 20 minutes at 425 degrees.
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Xoliswa Palm
x.palm15@gmail.comI'm not a huge fan of cinnamon, but I really liked these bars. The filling was gooey and flavorful, and the crust was perfectly crispy.
Nahshik Sukraj
n.s5@hotmail.comThese bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit.
Meni Asho
asho_m@yahoo.comI made these bars for my family and they loved them! The cinnamon filling is the perfect balance of sweet and spicy.
Miz Boy
mizb23@hotmail.co.ukThese bars are so easy to make and they're always a crowd-pleaser. I like to serve them with a scoop of vanilla ice cream.
Hossain Ahmed
ahmed_h30@aol.comI've made these bars several times and they're always a hit. I like to add a little bit of chopped nuts to the filling for extra flavor.
Alexander Trahlev
trahlev_a8@gmail.comThese bars were a total flop. The filling was too runny and the crust was too hard. I don't recommend this recipe.
Naji Mouhcine
naji39@gmail.comI'm not sure what I did wrong, but my bars turned out really dry. I think I might have overbaked them.
Itunu Obalade
obaladeitunu78@hotmail.frI followed the recipe exactly, but my bars didn't turn out as gooey as I expected. They were still tasty, but not quite what I was hoping for.
Maryam Rafik
rafik15@yahoo.comThese bars were a little too sweet for my taste, but my kids loved them.
Jamarion Ransom
r_j78@yahoo.comI'm not a huge fan of cinnamon, but I really liked these bars. The filling was gooey and flavorful, and the crust was perfectly crispy.
Naomi Azubike
naomi_a@hotmail.comThese flop bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit.
Max Irizarry
im@aol.comI made these bars for a potluck and they were gone in minutes. Everyone loved them!
Ty Block
tyblock@hotmail.comThese bars are so addictive! I can't stop eating them.
Shahzad Jee
shahzad-jee33@hotmail.co.ukI've made these flop bars several times now, and they're always a crowd-pleaser. The recipe is simple to follow and the bars always turn out perfect.
MK Official BD
bd.m3@gmail.comThese cinnamon flop bars were a hit with my family! They're so easy to make and taste delicious. The gooey cinnamon filling is the perfect balance of sweet and spicy.