CINNAMON DESSERT SAUCE
Good on cakes, apple pie or steamed puddings. Try it on pancakes or waffles, too. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Dessert
Time 15m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Combine sugar, flour and salt.
- Add boiling water gradually, stirring constantly.
- Add butter and cook for five minutes, stirring occasionally, until thickened.
- Remove from heat and stir in cinnamon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Suraf uddin
u_suraf@yahoo.comThis sauce is a must-try for any cinnamon lover. It's the perfect way to add a touch of sweetness and spice to your favorite desserts.
Awais Qadir
awais_qadir@gmail.comI love that this sauce is made with all-natural ingredients. It's a healthier alternative to other dessert sauces.
Journey Cross
journey-c13@yahoo.comThis sauce is so versatile. I've used it on pancakes, waffles, ice cream, and even fruit. It's always a hit.
Laura Knox
k_l@yahoo.comI've made this sauce several times and it's always a hit. It's the perfect addition to any dessert table.
Ty Block
tyblock@hotmail.comThis sauce is delicious! I love the way the cinnamon and sugar caramelize together.
Havannah Marie
m-h@yahoo.comI thought this sauce was just okay. It wasn't as flavorful as I was hoping for.
Natasha Romano
r-natasha9@yahoo.comNot a fan of this sauce. It was too sweet for my taste.
teonie
teonie84@aol.comThis sauce is so easy to make and it tastes amazing. I love that it can be used on so many different desserts.
Mohammed Helmi
mohammed_helmi49@hotmail.frI've been making this sauce for years and it's always a crowd-pleaser. It's the perfect balance of sweet and spicy.
Irma Miller
mi21@hotmail.co.ukI tried this sauce last night and it was a hit! My family loved it.
Mushk Shiekh
m_s@gmail.comThis sauce is a game-changer! It's so easy to make and adds a delicious touch to any dessert. I especially love it on ice cream and pancakes.