This scrumptious coffee cake is served at Sunday brunch in the Wisconsin Room of The American Club, a luxurious resort in Kohler, Wisconsin.-The American Club, Edward Allman, Kohler, Wisconsin
Provided by Taste of Home
Time 50m
Yield 2 coffee cakes, 8 servings per cake.
Number Of Ingredients 14
Steps:
- In a bowl, cream almond paste, butter and 1 cup plus 2 tablespoons sugar. Add shortening; beat for 2 minutes. Add egg yolks; mix well. Gradually beat in milk. Combine flour and baking powder; gradually add to creamed mixture and mix well. In another bowl, beat egg whites until frothy. Beat in remaining sugar, 1 tablespoon at a time, until stiff peaks form. Fold into batter. Transfer to two greased and floured 8-in. round baking pans., For topping, combine the flour, sugar and cinnamon in a bowl. Cut in butter until crumbly; sprinkle over batter. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.
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MdSugon Mia
mia_m@yahoo.comOverall, I thought this coffee cake was just okay. It wasn't bad, but it wasn't anything special either.
Kassy Chukwu Oritsejafor
k-oritsejafor55@yahoo.comI had some trouble with the crumb topping. It didn't come out as crumbly as I thought it would.
Jackson Bwalya
j17@hotmail.comThis coffee cake was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Waqasali WaqasAli
w_waqasali@yahoo.comI'm not a big fan of coffee cake, but this recipe changed my mind. It's so moist and flavorful, and the crumb topping is amazing.
Benson Silumbwe
silumbwe_benson@aol.comThis coffee cake is so easy to make and it always turns out delicious. I love the cinnamon crumb topping.
Anwet AliOk
a-aliok6@hotmail.frI've made this coffee cake several times and it always turns out great. It's a favorite of my family and friends.
Hassen Samera
hsamera8@hotmail.frI made this coffee cake for a brunch party and it was a huge success. Everyone loved it! The recipe was easy to follow and the cake turned out perfect.
Steven Ulm
s-u60@hotmail.frThis recipe is a keeper! The coffee cake was so moist and flavorful. The crumb topping was the perfect finishing touch. I'll definitely be making this again.
David Little
d.little39@hotmail.frI love this coffee cake! It's always a hit at parties and potlucks. I've even started making it for my family as a weekend treat.
Afzal Electronic
a-electronic45@gmail.comI'm not much of a baker, but this coffee cake recipe was so easy to follow. It turned out perfect and was a big hit with my family. I'll definitely be making this again.
Sabbirahmed760 Shah
sabbirahmed760.s44@gmail.comThis coffee cake is amazing! It's moist, flavorful, and has the perfect amount of cinnamon crumb topping. I will definitely be making this again and again.
Prabina Kharel
p_kharel9@yahoo.comI made this coffee cake for my friends and they all raved about it. They said it was the best coffee cake they'd ever had. I'm so glad I found this recipe.
Md Soolaiman
s_md@gmail.comThis coffee cake was a hit! It was so easy to make and it turned out absolutely delicious. Everyone loved it, and I'll definitely be making it again.
Ishmael Kamara
kamara.i@hotmail.comI've tried many coffee cake recipes before, but this one is by far the best. The crumb topping is just the right amount of crunchy and sweet, and the cake is so moist and flavorful. I will definitely be making this again!
Taylor Richey
t_r@gmail.comThis recipe was easy to follow and the cake turned out perfect! I loved the cinnamon crumb topping and the cake itself was moist and fluffy. My family loved it too :)
ramesh rijal
rijalramesh3@yahoo.comJust made this coffee cake and it's divine! The crumb topping is perfectly crunchy and sweet, and the cake is moist and flavorful. I'll definitely be making this again soon.