CINNAMON CREAM CHEESE SOPAIPILLAS BEBITA
Searching for a quick dessert or sweet treat? Look no further. These are delicious. We love the warm, cinnamon cream cheese inside of the buttery crescent roll. So good!
Provided by Martha Aguirre
Categories Other Breads
Time 25m
Number Of Ingredients 4
Steps:
- 1. Pre-heat oven 375 degrees. Add confectioners' sugar and cinnamon to softened cream cheese.
- 2. Open a can of crescents rolls and separate each triangle. Place them on a cookie sheet. Spread a small amount of cream cheese on each triangle trying to stay away from edges. Bring opposite corners of rectangles together.
- 3. Bake for 11 minutes or until golden brown.
- 4. Use the leftover cream cheese spread on a flour tortilla. Spread it on the tortilla roll it like a burrito and fry it!! Sprinkle confectioners sugar on top.
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Billie Evans
[email protected]These were delicious! I used a solar oven to make them and they were perfect. I will definitely be making these again.
Onesiesia Millwood
[email protected]These were so easy to make and turned out delicious! I used a tandoor oven to make them and they were perfect. I will definitely be making these again.
Francis Laing
[email protected]These were delicious! I used a wood-fired oven to make them and they were perfect. I will definitely be making these again.
Rakibul Abedin
[email protected]These were so easy to make and turned out delicious! I used a pizza oven to make them and they were perfect. I will definitely be making these again.
Damil Plangzak
[email protected]These were delicious! I used a convection oven to make them and they were perfect. I will definitely be making these again.
Rashedul Hasan
[email protected]These were so easy to make and turned out delicious! I used a toaster oven to make them and they were perfect. I will definitely be making these again.
greg hekel
[email protected]These were delicious! I used a microwave to make them and they were perfect. I will definitely be making these again.
Ezekiel Nzimande
[email protected]These were so easy to make and turned out delicious! I used a campfire to make them and they were perfect. I will definitely be making these again.
Killer Knight
[email protected]These were delicious! I used a cast iron skillet to make them and they were perfect. I will definitely be making these again.
Koloina Nanou
[email protected]These were so easy to make and turned out delicious! I used a Dutch oven to make them and they were perfect. I will definitely be making these again.
Ceba Rodney
[email protected]These were delicious! I used a frying pan to make them and they were perfect. I will definitely be making these again.
Mikey Woodruff
[email protected]These were so easy to make and turned out delicious! I used a griddle to make them and they were perfect. I will definitely be making these again.
Rajendra Koirala
[email protected]These were delicious! I used a waffle iron to make them and they were perfect. I will definitely be making these again.
Itx_Rehan King
[email protected]These were so easy to make and turned out delicious! I used a deep fryer to make them and they were perfect. I will definitely be making these again.
EAGLE ENGINEERING WORKS
[email protected]These were delicious! I used a tortilla press to make them and they were perfect. I will definitely be making these again.
Joey Garcia
[email protected]I made these for my family and they were a hit! Everyone loved them. I will definitely be making these again.
Juan Moran
[email protected]These were so easy to make and turned out delicious! I used a churro maker to make them and they were perfect. I will definitely be making these again.