CINNAMON CREAM CHEESE BARS
Steps:
- Unroll one tube of crescent roll dough and place it in a lightly greased 13x9x2 pan. Seal the seams and set aside. In a mixing bowl, beat the cream cheese, 1 cup of sugar and vanilla extract until smooth. Spread the cream cheese mixture over the dough. Unroll the remaining tube of dough and place over the cream cheese mixture. Seal the seams as best you can and stretch to fit. Brush butter evenly over the top of the dough and sprinkle with the cinnamon/sugar mixture. Bake at 325 degrees for 25-30 minutes until golden brown. Cool and cut into squares.
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Student inn Mobile
[email protected]I've never made cinnamon cream cheese bars before, but these were so easy to make and they turned out perfect! I will definitely be making these again.
Joseph Isaac
[email protected]These bars were easy to make and they tasted great! I would definitely recommend them to anyone who loves cinnamon and cream cheese.
Abeid Jimbika
[email protected]I'm not a big fan of cinnamon, but I loved these bars! The cream cheese layer was so creamy and smooth. I would definitely make these again, even if I did have to pick out the cinnamon.
EMPRESS CHARLESTEZ
[email protected]I made these bars for a bake sale and they were a huge hit! I sold out of them in no time. Everyone loved the combination of the cinnamon filling and the cream cheese layer.
Brittany Jones
[email protected]These bars were a bit too dry for my taste. I think I would add more butter or cream cheese to the filling next time. Other than that, they were delicious.
Psycho dad1313
[email protected]These bars were a bit too sweet for my taste, but my husband loved them. He said they were the perfect dessert for his sweet tooth. I would probably cut back on the sugar next time I make them.
joe Malaika
[email protected]I made these bars for my family and they loved them. They're so easy to make and they taste amazing. I will definitely be making these again.
yasir aziz
[email protected]These bars were delicious! The cinnamon filling was perfectly spiced and the cream cheese layer was creamy and smooth. I loved the crunch of the graham cracker crust. I will definitely be making these again.
Uthando Mhlongo
[email protected]I've made these cinnamon cream cheese bars several times now and they're always a crowd-pleaser. They're the perfect dessert for any occasion. I highly recommend them!
Ijbkgjh Yfufjfh
[email protected]These cinnamon cream cheese bars were a hit at my last party! They're so easy to make and they taste amazing. I love the combination of the sweet cinnamon filling and the creamy cheesecake layer. I'll definitely be making these again.