CINNAMON COFFEE CAKE
Sweet cinnamon bread with powdered sugar topping. You may also add raisins to this recipe if you wish.
Provided by Tina Penley
Categories Desserts Cakes Coffee Cake Recipes
Time 40m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease and flour a 9x5 inch baking pan.
- In a large bowl, combine brown sugar, white sugar and flour. Stir in melted butter until mixture resembles coarse crumbs. Add vanilla extract. Mix in baking soda, baking powder, cinnamon and ginger. Reserve 1/4 cup this mixture to be used as topping.
- In a separate bowl, beat together egg and buttermilk; stir slowly into flour mixture. Pour batter into prepared pan. Sprinkle batter with reserved topping.
- Bake in preheated oven for 20 to 30 minutes, until a toothpick inserted into center of the cake comes out clean. Sprinkle with powdered sugar and serve.
Nutrition Facts : Calories 323.7 calories, Carbohydrate 50.4 g, Cholesterol 46.8 mg, Fat 12.3 g, Fiber 0.8 g, Protein 3.8 g, SaturatedFat 7.6 g, Sodium 247.8 mg, Sugar 32 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breads #breakfast #eggs-dairy #american #oven #dinner-party #holiday-event #kid-friendly #coffee-cakes #eggs #dietary #equipment #number-of-servings #4-hours-or-less
You'll also love
Sahabe Firoz
[email protected]This coffee cake is so easy to make. I love that I can throw it together in just a few minutes.
Cynthia Miranov
[email protected]This coffee cake is dense and moist, just the way I like it. The streusel topping adds a nice crunch and sweetness.
Rafat Foysal
[email protected]I found that this coffee cake didn't have enough cinnamon flavor. I added an extra teaspoon of cinnamon to the batter, and it was much better.
Grace Godwin
[email protected]The cinnamon swirl in this coffee cake is absolutely perfect. It's not too subtle, and it's not overpowering. It's just right.
Mtengera Hamida
[email protected]This coffee cake is perfect for a make-ahead breakfast. I like to make it the night before, then just pop it in the oven in the morning. It's always a hit with my family.
Andreanae Spencer
[email protected]I made this coffee cake for a brunch party, and it was a huge hit. Everyone loved it! The cake was moist and flavorful, and the cinnamon streusel topping was the perfect finishing touch. I'll definitely be making this again for my next party.
Temmy Tayo
[email protected]I was really excited to try this coffee cake, but I was disappointed with the results. The cake was dry and crumbly, and the cinnamon streusel topping was too sweet. I followed the recipe exactly, so I'm not sure what went wrong.
Hannah Blankenship
[email protected]This coffee cake was super easy to make, and it turned out great. I didn't have any buttermilk, so I used regular milk with a little bit of vinegar, and it worked just fine. The cake was moist and fluffy, and the cinnamon streusel topping was delicio
Dah Burt
[email protected]I'm a big fan of coffee cake, and this one definitely hit the spot. The coffee flavor was rich and bold, and the cinnamon added a nice touch of sweetness. I'll definitely be making this again.
Md Saddan
[email protected]This cinnamon coffee cake turned out amazing! The crumb was moist and flavorful, and the cinnamon swirled perfectly through the cake. I added a little extra streusel topping, which gave it a nice crunchy texture.