CINNAMON CHOCOLATE POUND CAKE
Enjoy this baked cinnamon chocolate pound cake - a delightful dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h20m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350° F. Grease bottom and sides of 9x5 inch loaf pan with shortening; lightly flour.
- In large bowl, beat sugar, butter and eggs with electric mixer on low speed 1 minute, scraping bowl occasionally. Add remaining ingredients; beat 2 minutes on medium speed, scraping bowl occasionally. Pour into pan.
- Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan to wire rack. Cool completely, about 2 hours.
Nutrition Facts : Calories 360, Carbohydrate 51 g, Cholesterol 60 mg, Fiber 1 g, Protein 4 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 420 mg
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Fahmeed Ahmad
[email protected]This cake is divine! It's the perfect combination of cinnamon and chocolate. I'll definitely be making it again.
Syedaalishba Syedaalishba
[email protected]The cake was a bit dry. I think I overcooked it. I'll try again and cook it for less time.
Kornel Venczel
[email protected]This cake is a little too sweet for my taste. I would reduce the amount of sugar next time.
thulisile molulo
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Desalegn Debebe
[email protected]This cake is a keeper! It's easy to make and always turns out perfect. My family loves it.
alibskm
[email protected]OMG! This cake is heaven! The cinnamon and chocolate flavors are a match made in heaven. It's so moist and fluffy, I could eat it all day long.
JK Jamal
[email protected]The cake was good, but I found the cinnamon flavor to be a bit overpowering. I would have preferred a more subtle cinnamon flavor.
Terry Reynolds
[email protected]This cake was a bit too dense for my taste. I think I would have preferred a lighter, more fluffy texture.
Md Shahin alam
[email protected]Delicious! I made this cake for my friends and they loved it. The cake was moist and fluffy, and the cinnamon and chocolate flavors were perfect together.
Ghulam akbar
[email protected]The cake was easy to make and turned out great. I used a loaf pan and it cooked evenly. The cinnamon and chocolate flavors were perfect together.
Jack Man
[email protected]This cake was amazing! It was so moist and flavorful. I loved the combination of cinnamon and chocolate. I will definitely be making this again.
lihini dilshani
[email protected]The cake was good, but I found the cinnamon flavor to be a bit overpowering. I would have preferred a more subtle cinnamon flavor.
Patrica Harton
[email protected]This cake was a bit too dense for my taste. I think I would have preferred a lighter, more fluffy texture.
Cabdi Nuur
[email protected]Delicious! I made this cake for my family and they loved it. The cake was moist and fluffy, and the cinnamon and chocolate flavors were perfect together.
Md Tanbir Islam
[email protected]Easy to follow recipe and the cake turned out great! I used a bundt pan and it cooked evenly. The cinnamon and chocolate flavors were well-balanced.
Meryl Fowler
[email protected]This cake was a hit at my dinner party! It was moist and flavorful, and the cinnamon and chocolate flavors complemented each other perfectly. I will definitely be making this again.