CINNAMON CHOCOLATE CHIP ROLLS

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I started adding chocolate chips to my cinnamon rolls because several children didn't like the raisins in them. The chocolate and cinnamon are a fun flavor combination. My family loves them, and so does my Sunday school class. -Patty Wynn, Pardeevlle, Wisconsin

Provided by Taste of Home

Time 1h10m

Yield 4 dozen.

Number Of Ingredients 18

4 packages (1/4 ounce each) active dry yeast
2-1/2 cups warm water (110° to 115°)
3 cups warm 2% milk (110° to 115°)
1/2 cup butter, softened
2 large eggs, room temperature
3/4 cup honey
4 teaspoons salt
14 cups all-purpose flour
FILLING:
6 tablespoons butter, softened
2-1/4 cups packed brown sugar
1 package (10 ounces) miniature semisweet chocolate chips
3 teaspoons ground cinnamon
GLAZE:
3 cups confectioners' sugar
6 tablespoons butter, softened
1 teaspoon vanilla extract
6 to 8 tablespoons whole milk

Steps:

  • In a large bowl, dissolve yeast in warm water; let stand 5 minutes. Add the milk, butter, eggs, honey, salt and 3 cups flour; beat on low for 3 minutes. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a large greased bowl, turning once. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a floured surface; divide into 4 pieces. Roll each into a 14x8-in. rectangle; spread with butter. Combine the brown sugar, chips and cinnamon; sprinkle over dough to within 1/2 in. of edges and press into dough. , Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut each into 12 slices. Place cut side down in 4 greased 13x9-in. baking dishes. Cover and let rise until doubled, about 30 minutes. , Bake at 350° for 25-30 minutes or until golden brown. Cool for 5 minutes; remove from pans to wire racks. , For glaze, in a large bowl, combine the confectioners' sugar, butter, vanilla and enough milk to reach desired consistency; drizzle over warm rolls.

Nutrition Facts : Calories 308 calories, Fat 8g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 251mg sodium, Carbohydrate 56g carbohydrate (27g sugars, Fiber 2g fiber), Protein 5g protein.

Nadia Tanjid
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I will definitely be making these again!


Rais sufyan
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These rolls were amazing!


seema balchan
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I followed the recipe exactly and my rolls turned out perfect!


Eric Michael
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These rolls were so easy to make and they turned out so delicious!


Morain
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I would definitely make these again!


Shaila Siddique
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These rolls were a bit too sweet for my taste, but my kids loved them.


Abby Dickherber
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Not bad!


Ability Aboh
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These rolls were amazing! The dough was so soft and fluffy, and the cinnamon sugar filling was gooey and delicious. The chocolate chips added a nice touch of sweetness and richness. I will definitely be making these again!


Jasim Mk
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These rolls were so easy to make and they turned out so delicious! The dough was soft and fluffy, and the cinnamon sugar filling was gooey and flavorful. The chocolate chips added a nice touch of sweetness and richness. I will definitely be making th


Eviejean87
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These rolls were a bit too dense for my taste, but they still tasted good. The cinnamon sugar filling was delicious and the chocolate chips added a nice touch of sweetness. I would recommend using a different recipe for the dough next time.


Ismail Ismail ali
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I followed the recipe exactly and my rolls turned out perfect! They were so soft and fluffy, and the cinnamon sugar filling was gooey and delicious. The chocolate chips added a nice touch of sweetness and richness. I will definitely be making these a


Carrie Caulder
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These rolls were amazing! The dough was so soft and fluffy, and the cinnamon sugar filling was gooey and delicious. The chocolate chips added a nice touch of sweetness and richness. I will definitely be making these again!


Sahil Tamang
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These rolls were a bit too sweet for my taste, but my kids loved them. They are very easy to make and they turned out perfectly. I would recommend using less sugar in the filling next time.


Md: Foysal Uddin Rana
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These rolls are the perfect combination of sweet and cinnamony. They are so soft and fluffy, and the chocolate chips add a nice touch of richness. I love that this recipe is so easy to follow. I will definitely be making these again!


William Willam
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I made these rolls for a party and they were a huge success! Everyone loved them. They are so easy to make and they taste amazing. I highly recommend this recipe.


Remas Remoo
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These cinnamon chocolate chip rolls were a hit with my family! They were so easy to make and turned out perfectly. The dough was soft and fluffy, and the cinnamon sugar filling was gooey and delicious. The chocolate chips added a nice touch of sweetn